Edible roots and tubers with high starch or inulin content, n.e.c. in Botswana

Botswana: Edible roots and tubers with high starch or inulin content, n.e.c. was 31,419 1000 SLC in 2024. ▲ Rising

Latest (2024)
31,419 1000 SLC
Change on year
up 0.6%
World rank
33rd
of 53 countries
All-time high
31,419 1000 SLC
in 2024
All-time low
10,875 1000 SLC
in 1993
Years of data
9
1993–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Botswana, 1993–2024

10.0k15.0k20.0k25.0k30.0k1993200820241993: 10.9k 1000 SLC1994: 11.2k 1000 SLC1995: 13.5k 1000 SLC1996: 14.9k 1000 SLC1997: 15.1k 1000 SLC1998: 15.6k 1000 SLC2022: 31.1k 1000 SLC2023: 31.2k 1000 SLC2024: 31.4k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Botswana stood at 31,419 1000 SLC. That is the highest value across all 9 years on record.

That represents a change of up 0.6% on the previous year.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Botswana peaked at 31,419 1000 SLC in 2024 and was at its lowest, 10,875 1000 SLC, in 1993.

Botswana ranks 33rd of 53 countries on this measure, in the middle of the range.

Edible roots and tubers with high starch or inulin content, n.e.c. in Botswana, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC) in Botswana, 1993 to 2024.
Year 1000 SLC Change
1993 10,875 1000 SLC
1994 11,250 1000 SLC +3.4%
1995 13,475 1000 SLC +19.8%
1996 14,898 1000 SLC +10.6%
1997 15,120 1000 SLC +1.5%
1998 15,604 1000 SLC +3.2%
2022 31,073 1000 SLC +99.1%
2023 31,246 1000 SLC +0.6%
2024 31,419 1000 SLC +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,537 1000 SLC 10,875 1000 SLC 15,604 1000 SLC 6
2020s 31,246 1000 SLC 31,073 1000 SLC 31,419 1000 SLC 3

Countries ranked near Botswana

  1. 30 Papua New Guinea 38,705 1000 SLC compare
  2. 31 Mozambique 36,030 1000 SLC compare
  3. 32 Martinique 33,127 1000 SLC compare
  4. 34 Saint Vincent and the Grenadines 27,008 1000 SLC compare
  5. 35 Malaysia 23,289 1000 SLC compare
  6. 36 Egypt 22,222 1000 SLC compare

See the full ranking of 57 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Botswana?
Edible roots and tubers with high starch or inulin content, n.e.c. in Botswana was 31,419 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Botswana?
The highest recorded value was 31,419 1000 SLC in 2024.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Botswana?
The lowest recorded value was 10,875 1000 SLC in 1993.
How does Botswana rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Botswana ranks 33rd out of 53 countries with data for 2024.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-3/botswana/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 1,586 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.