Edible roots and tubers with high starch or inulin content, n.e.c. in Malaysia
Malaysia: Edible roots and tubers with high starch or inulin content, n.e.c. was 23,289 1000 SLC in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Malaysia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Malaysia recorded 23,289 1000 SLC for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
The figure is down 25.0% on the previous year and up 592.3% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Malaysia peaked at 44,352 1000 SLC in 2021 and was at its lowest, 2,110 1000 SLC, in 2012.
Malaysia ranks 35th of 53 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Malaysia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 6,604 1000 SLC | — |
| 1992 | 6,714 1000 SLC | +1.7% |
| 1993 | 7,409 1000 SLC | +10.4% |
| 1994 | 8,371 1000 SLC | +13.0% |
| 1995 | 8,785 1000 SLC | +4.9% |
| 1996 | 7,762 1000 SLC | -11.6% |
| 1997 | 8,253 1000 SLC | +6.3% |
| 1998 | 8,180 1000 SLC | -0.9% |
| 1999 | 8,221 1000 SLC | +0.5% |
| 2000 | 6,864 1000 SLC | -16.5% |
| 2001 | 5,907 1000 SLC | -13.9% |
| 2002 | 5,832 1000 SLC | -1.3% |
| 2003 | 4,470 1000 SLC | -23.4% |
| 2004 | 4,190 1000 SLC | -6.3% |
| 2005 | 3,369 1000 SLC | -19.6% |
| 2006 | 3,330 1000 SLC | -1.2% |
| 2007 | 4,716 1000 SLC | +41.6% |
| 2008 | 5,448 1000 SLC | +15.5% |
| 2009 | 4,322 1000 SLC | -20.7% |
| 2010 | 2,641 1000 SLC | -38.9% |
| 2011 | 3,182 1000 SLC | +20.5% |
| 2012 | 2,110 1000 SLC | -33.7% |
| 2013 | 2,794 1000 SLC | +32.4% |
| 2014 | 3,364 1000 SLC | +20.4% |
| 2015 | 3,808 1000 SLC | +13.2% |
| 2016 | 7,631 1000 SLC | +100.4% |
| 2017 | 12,518 1000 SLC | +64.0% |
| 2018 | 18,498 1000 SLC | +47.8% |
| 2019 | 24,790 1000 SLC | +34.0% |
| 2020 | 32,299 1000 SLC | +30.3% |
| 2021 | 44,352 1000 SLC | +37.3% |
| 2022 | 38,460 1000 SLC | -13.3% |
| 2023 | 31,072 1000 SLC | -19.2% |
| 2024 | 23,289 1000 SLC | -25.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,811 1000 SLC | 6,604 1000 SLC | 8,785 1000 SLC | 9 |
| 2000s | 4,845 1000 SLC | 3,330 1000 SLC | 6,864 1000 SLC | 10 |
| 2010s | 8,134 1000 SLC | 2,110 1000 SLC | 24,790 1000 SLC | 10 |
| 2020s | 33,894 1000 SLC | 23,289 1000 SLC | 44,352 1000 SLC | 5 |
Countries ranked near Malaysia
- 32 Martinique 33,127 1000 SLC compare
- 33 Botswana 31,419 1000 SLC compare
- 34 Saint Vincent and the Grenadines 27,008 1000 SLC compare
- 36 Egypt 22,222 1000 SLC compare
- 37 French Polynesia 21,088 1000 SLC compare
- 38 Spain 13,669 1000 SLC compare
More agriculture & rural data for Malaysia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2261 units per person (2025)
- Share of GDP from agriculture 8.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.2% (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Malaysia?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Malaysia was 23,289 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Malaysia?
- The highest recorded value was 44,352 1000 SLC in 2021.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Malaysia?
- The lowest recorded value was 2,110 1000 SLC in 2012.
- How does Malaysia rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Malaysia ranks 35th out of 53 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Malaysia?
- Over the last ten years it is up 592.3%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.