Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt

Egypt: Edible roots and tubers with high starch or inulin content, n.e.c. was 22,222 1000 SLC in 2024. ◆ Volatile

Latest (2024)
22,222 1000 SLC
Change on year
up 2.7%
World rank
36th
of 53 countries
All-time high
22,222 1000 SLC
in 2024
All-time low
1,325 1000 SLC
in 1991
Years of data
34
1991–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt, 1991–2024

05.0k10.0k15.0k20.0k1991200720241991: 1.3k 1000 SLC1992: 1.5k 1000 SLC1993: 3.1k 1000 SLC1994: 4.8k 1000 SLC1995: 5.1k 1000 SLC1996: 4.1k 1000 SLC1997: 4.2k 1000 SLC1998: 4.2k 1000 SLC1999: 4.1k 1000 SLC2000: 4.2k 1000 SLC2001: 4.2k 1000 SLC2002: 4.3k 1000 SLC2003: 4.8k 1000 SLC2004: 5.3k 1000 SLC2005: 6.4k 1000 SLC2006: 6.6k 1000 SLC2007: 8.2k 1000 SLC2008: 9.6k 1000 SLC2009: 11.6k 1000 SLC2010: 13.9k 1000 SLC2011: 15.9k 1000 SLC2012: 15.7k 1000 SLC2013: 15.8k 1000 SLC2014: 16.0k 1000 SLC2015: 17.2k 1000 SLC2016: 17.4k 1000 SLC2017: 18.0k 1000 SLC2018: 18.6k 1000 SLC2019: 19.3k 1000 SLC2020: 20.0k 1000 SLC2021: 20.8k 1000 SLC2022: 21.0k 1000 SLC2023: 21.6k 1000 SLC2024: 22.2k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Egypt is 22,222 1000 SLC, measured in 2024. That is the highest value across all 34 years on record.

The figure is up 2.7% on the previous year and up 38.8% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Egypt peaked at 22,222 1000 SLC in 2024 and was at its lowest, 1,325 1000 SLC, in 1991.

That places Egypt 36th out of 53 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC) in Egypt, 1991 to 2024.
Year 1000 SLC Change
1991 1,325 1000 SLC
1992 1,516 1000 SLC +14.4%
1993 3,125 1000 SLC +106.1%
1994 4,837 1000 SLC +54.8%
1995 5,083 1000 SLC +5.1%
1996 4,052 1000 SLC -20.3%
1997 4,222 1000 SLC +4.2%
1998 4,249 1000 SLC +0.6%
1999 4,127 1000 SLC -2.9%
2000 4,168 1000 SLC +1.0%
2001 4,213 1000 SLC +1.1%
2002 4,300 1000 SLC +2.1%
2003 4,797 1000 SLC +11.6%
2004 5,333 1000 SLC +11.2%
2005 6,429 1000 SLC +20.6%
2006 6,562 1000 SLC +2.1%
2007 8,224 1000 SLC +25.3%
2008 9,574 1000 SLC +16.4%
2009 11,645 1000 SLC +21.6%
2010 13,882 1000 SLC +19.2%
2011 15,874 1000 SLC +14.3%
2012 15,727 1000 SLC -0.9%
2013 15,774 1000 SLC +0.3%
2014 16,006 1000 SLC +1.5%
2015 17,152 1000 SLC +7.2%
2016 17,366 1000 SLC +1.2%
2017 17,982 1000 SLC +3.5%
2018 18,603 1000 SLC +3.5%
2019 19,257 1000 SLC +3.5%
2020 19,968 1000 SLC +3.7%
2021 20,805 1000 SLC +4.2%
2022 21,015 1000 SLC +1.0%
2023 21,636 1000 SLC +3.0%
2024 22,222 1000 SLC +2.7%

Egypt compared with similar countries

  • Egypt's 22,222 1000 SLC is below the median for lower middle income countries, which is 920,544 1000 SLC, 2% of the median. (18 countries reporting)

Biggest year-on-year movements

Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +106.1% 1,516 1000 SLC 3,125 1000 SLC
1994 +54.8% 3,125 1000 SLC 4,837 1000 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,615 1000 SLC 1,325 1000 SLC 5,083 1000 SLC 9
2000s 6,524 1000 SLC 4,168 1000 SLC 11,645 1000 SLC 10
2010s 16,762 1000 SLC 13,882 1000 SLC 19,257 1000 SLC 10
2020s 21,129 1000 SLC 19,968 1000 SLC 22,222 1000 SLC 5

Countries ranked near Egypt

  1. 33 Botswana 31,419 1000 SLC compare
  2. 34 Saint Vincent and the Grenadines 27,008 1000 SLC compare
  3. 35 Malaysia 23,289 1000 SLC compare
  4. 37 French Polynesia 21,088 1000 SLC compare
  5. 38 Spain 13,669 1000 SLC compare
  6. 39 Grenada 12,691 1000 SLC compare

See the full ranking of 57 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Egypt?
Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt was 22,222 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Egypt?
The highest recorded value was 22,222 1000 SLC in 2024.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Egypt?
The lowest recorded value was 1,325 1000 SLC in 1991.
How does Egypt rank for edible roots and tubers with high starch or inulin content, n.e.c.?
Egypt ranks 36th out of 53 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Egypt?
Over the last ten years it is up 38.8%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-3/egypt-arab-rep/

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About this data

Indicator
Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 1,586 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.