Edible roots and tubers with high starch or inulin content, n.e.c. in Sri Lanka
Sri Lanka: Edible roots and tubers with high starch or inulin content, n.e.c. was 6,088 1000 Int$ in 2024. ▼ Falling
Edible roots and tubers with high starch or inulin content, n.e.c. in Sri Lanka, 2019–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Sri Lanka recorded 6,088 1000 Int$ for edible roots and tubers with high starch or inulin content, n.e.c. in 2024. That is the lowest value across all 6 years on record.
The figure is down 55.0% on the previous year and down 53.9% over ten years.
Sri Lanka ranks 27th of 76 countries on this measure, in the middle of the range.
Edible roots and tubers with high starch or inulin content, n.e.c. in Sri Lanka, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 2019 | 13,220 1000 Int$ | — |
| 2020 | 13,075 1000 Int$ | -1.1% |
| 2021 | 13,261 1000 Int$ | +1.4% |
| 2022 | 12,433 1000 Int$ | -6.2% |
| 2023 | 13,533 1000 Int$ | +8.8% |
| 2024 | 6,088 1000 Int$ | -55.0% |
Sri Lanka compared with similar countries
- Sri Lanka's 6,088 1000 Int$ is above the median for upper middle income countries, which is 2,100 1000 Int$, 2.9× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 13,220 1000 Int$ | 13,220 1000 Int$ | 13,220 1000 Int$ | 1 |
| 2020s | 11,678 1000 Int$ | 6,088 1000 Int$ | 13,533 1000 Int$ | 5 |
Countries ranked near Sri Lanka
More agriculture & rural data for Sri Lanka
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7955 units per person (2025)
- Share of GDP from agriculture 8.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.4% (2025)
- Agricultural raw materials exports 2.7% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Sri Lanka?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Sri Lanka was 6,088 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Sri Lanka?
- The highest recorded value was 13,533 1000 Int$ in 2023.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Sri Lanka?
- The lowest recorded value was 6,088 1000 Int$ in 2024.
- How does Sri Lanka rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Sri Lanka ranks 27th out of 76 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Sri Lanka?
- Over the last ten years it is down 53.9%. The long-run trend across the full record is falling.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.