Edible offal of sheep, fresh, chilled or frozen — Production in Sudan

Sudan: Edible offal of sheep, fresh, chilled or frozen — Production was 59,932 t in 2024. ▲ Rising

Latest (2024)
59,932 t
Change on year
up 2.3%
World rank
12th
of 234 countries
All-time high
59,932 t
in 2024
All-time low
54,560 t
in 2012
Years of data
13
2012–2024

Edible offal of sheep, fresh, chilled or frozen — Production in Sudan, 2012–2024

020.0k40.0k60.0k2012201820242012: 54.6k t2013: 54.8k t2014: 55.2k t2015: 55.7k t2016: 57.4k t2017: 57.9k t2018: 58.1k t2019: 58.3k t2020: 58.5k t2021: 58.2k t2022: 58.0k t2023: 58.6k t2024: 59.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for edible offal of sheep, fresh, chilled or frozen — production in Sudan is 59,932 t, measured in 2024. That is the highest value across all 13 years on record.

The figure is up 2.3% on the previous year and up 8.5% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Sudan peaked at 59,932 t in 2024 and was at its lowest, 54,560 t, in 2012.

That places Sudan 12th out of 234 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 13 years of available data.

Edible offal of sheep, fresh, chilled or frozen — Production in Sudan, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production in Sudan, 2012 to 2024.
Year t Change
2012 54,560 t —
2013 54,780 t +0.4%
2014 55,220 t +0.8%
2015 55,660 t +0.8%
2016 57,420 t +3.2%
2017 57,860 t +0.8%
2018 58,080 t +0.4%
2019 58,300 t +0.4%
2020 58,521 t +0.4%
2021 58,216 t -0.5%
2022 58,042 t -0.3%
2023 58,569 t +0.9%
2024 59,932 t +2.3%

Sudan compared with similar countries

  • Sudan's 59,932 t is above the median for low income countries, which is 1,402 t, 42.7× the median. (23 countries reporting)
  • Sudan's 59,932 t is above the median for Sub-Saharan Africa, which is 876.51 t, 68.4× the median. (45 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 56,485 t 54,560 t 58,300 t 8
2020s 58,656 t 58,042 t 59,932 t 5

Countries ranked near Sudan

  1. 9 Pakistan 71,690 t compare
  2. 10 Türkiye 66,008 t compare
  3. 10 Turkey 66,008 t compare
  4. 13 South Africa 58,286 t compare
  5. 14 New Zealand 55,751 t compare
  6. 15 Algeria 46,048 t compare

See the full ranking of 264 places →

More agriculture & rural data for Sudan

All data for Sudan →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production in Sudan?
Edible offal of sheep, fresh, chilled or frozen — production in Sudan was 59,932 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Sudan?
The highest recorded value was 59,932 t in 2024.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Sudan?
The lowest recorded value was 54,560 t in 2012.
How does Sudan rank for edible offal of sheep, fresh, chilled or frozen — production?
Sudan ranks 12th out of 234 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Sudan?
Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this Sudan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Production in Sudan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production/sudan/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.