Edible offal of sheep, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Edible offal of sheep, fresh, chilled or frozen — Production was 255,722 t in 2024. ◆ Volatile

Latest (2024)
255,722 t
Change on year
down 3.5%
Rank
7th
of 29 groups
All-time high
264,917 t
in 2023
All-time low
34,216 t
in 1961
Years of data
64
1961–2024

Edible offal of sheep, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs), 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, edible offal of sheep, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs) stood at 255,722 t.

The figure is down 3.5% on the previous year and up 34.1% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs) peaked at 264,917 t in 2023 and was at its lowest, 34,216 t, in 1961.

Land Locked Developing Countries (LLDCs) ranks 7th of 29 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of sheep, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs), year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year t Change
1961 34,216 t
1962 36,075 t +5.4%
1963 38,017 t +5.4%
1964 38,261 t +0.6%
1965 39,554 t +3.4%
1966 41,200 t +4.2%
1967 43,612 t +5.9%
1968 47,318 t +8.5%
1969 49,271 t +4.1%
1970 50,713 t +2.9%
1971 49,890 t -1.6%
1972 47,947 t -3.9%
1973 47,837 t -0.2%
1974 52,798 t +10.4%
1975 58,898 t +11.6%
1976 61,397 t +4.2%
1977 61,894 t +0.8%
1978 67,447 t +9.0%
1979 66,267 t -1.7%
1980 68,514 t +3.4%
1981 73,336 t +7.0%
1982 75,263 t +2.6%
1983 72,083 t -4.2%
1984 66,136 t -8.3%
1985 62,047 t -6.2%
1986 65,870 t +6.2%
1987 65,893 t +0.0%
1988 67,031 t +1.7%
1989 71,163 t +6.2%
1990 74,068 t +4.1%
1991 67,528 t -8.8%
1992 128,038 t +89.6%
1993 143,530 t +12.1%
1994 139,764 t -2.6%
1995 130,154 t -6.9%
1996 127,653 t -1.9%
1997 120,982 t -5.2%
1998 126,574 t +4.6%
1999 129,075 t +2.0%
2000 122,572 t -5.0%
2001 118,702 t -3.2%
2002 114,591 t -3.5%
2003 114,800 t +0.2%
2004 121,144 t +5.5%
2005 123,554 t +2.0%
2006 126,696 t +2.5%
2007 135,577 t +7.0%
2008 143,200 t +5.6%
2009 157,558 t +10.0%
2010 168,312 t +6.8%
2011 172,913 t +2.7%
2012 172,990 t +0.0%
2013 181,973 t +5.2%
2014 190,674 t +4.8%
2015 206,616 t +8.4%
2016 208,639 t +1.0%
2017 223,372 t +7.1%
2018 232,872 t +4.3%
2019 242,863 t +4.3%
2020 258,500 t +6.4%
2021 246,464 t -4.7%
2022 262,891 t +6.7%
2023 264,917 t +0.8%
2024 255,722 t -3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 40,836 t 34,216 t 49,271 t 9
1970s 56,509 t 47,837 t 67,447 t 10
1980s 68,734 t 62,047 t 75,263 t 10
1990s 118,737 t 67,528 t 143,530 t 10
2000s 127,839 t 114,591 t 157,558 t 10
2010s 200,122 t 168,312 t 242,863 t 10
2020s 257,699 t 246,464 t 264,917 t 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 4 India 162,702 t compare
  2. 4 Iran (Islamic Republic of) 45,798 t compare
  3. 5 Syrian Arab Republic 42,868 t compare
  4. 5 USSR 121,153 t compare
  5. 6 Australia 118,685 t compare
  6. 7 Sudan (former) 100,285 t compare
  7. 7 United Republic of Tanzania 14,170 t compare
  8. 8 Bolivia (Plurinational State of) 10,489 t compare
  9. 8 Pakistan 71,690 t compare
  10. 9 Sudan 59,932 t compare
  11. 10 Democratic Republic of the Congo 576.54 t compare
  12. 10 South Africa 58,286 t compare

See the full ranking of 224 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs)?
Edible offal of sheep, fresh, chilled or frozen — production in Land Locked Developing Countries (LLDCs) was 255,722 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 264,917 t in 2023.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 34,216 t in 1961.
How does Land Locked Developing Countries (LLDCs) rank for edible offal of sheep, fresh, chilled or frozen — production?
Land Locked Developing Countries (LLDCs) ranks 7th out of 29 groups with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 34.1%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Production in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production/land-locked-developing-countries-lldcs/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,731 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.