Edible offal of goat, fresh, chilled or frozen — Production, per in Hungary

Hungary: Edible offal of goat, fresh, chilled or frozen — Production, per was 0.0005 t per square kilometre in 2017. ▲ Rising

Latest (2017)
0.0005 t per square kilometre
Change on year
up 47.2%
World rank
121st
of 146 countries
All-time high
0.0007 t per square kilometre
in 2008
All-time low
0.0001 t per square kilometre
in 1990
Years of data
28
1990–2017

Edible offal of goat, fresh, chilled or frozen — Production, per in Hungary, 1990–2017

000.0011990200320171990: 0 t per square kilometre1991: 0 t per square kilometre1992: 0 t per square kilometre1993: 0 t per square kilometre1994: 0 t per square kilometre1995: 0 t per square kilometre1996: 0 t per square kilometre1997: 0 t per square kilometre1998: 0 t per square kilometre1999: 0.001 t per square kilometre2000: 0 t per square kilometre2001: 0.001 t per square kilometre2002: 0 t per square kilometre2003: 0 t per square kilometre2004: 0 t per square kilometre2005: 0.001 t per square kilometre2006: 0.001 t per square kilometre2007: 0 t per square kilometre2008: 0.001 t per square kilometre2009: 0 t per square kilometre2010: 0 t per square kilometre2011: 0 t per square kilometre2012: 0 t per square kilometre2013: 0 t per square kilometre2014: 0 t per square kilometre2015: 0 t per square kilometre2016: 0 t per square kilometre2017: 0 t per square kilometre

Source: Statizoid (derived). Measured in t per square kilometre.

Analysis

The most recent figure for edible offal of goat, fresh, chilled or frozen — production, per in Hungary is 0.0005 t per square kilometre, measured in 2017.

That represents a change of up 47.2% on the previous year and up 8.5% over ten years.

Over the whole period, edible offal of goat, fresh, chilled or frozen — production, per in Hungary peaked at 0.0007 t per square kilometre in 2008 and was at its lowest, 0.0001 t per square kilometre, in 1990.

That places Hungary 121st out of 146 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Edible offal of goat, fresh, chilled or frozen — Production, per in Hungary, year by year

Annual values for Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre in Hungary, 1990 to 2017.
Year t per square kilometre Change
1990 0.0001 t per square kilometre
1991 0.0001 t per square kilometre +0.0%
1992 0.0001 t per square kilometre +0.0%
1993 0.0001 t per square kilometre +0.0%
1994 0.0003 t per square kilometre +99.9%
1995 0.0004 t per square kilometre +53.8%
1996 0.0005 t per square kilometre +10.0%
1997 0.0004 t per square kilometre -9.0%
1998 0.0004 t per square kilometre +0.0%
1999 0.0005 t per square kilometre +25.0%
2000 0.0004 t per square kilometre -19.8%
2001 0.0005 t per square kilometre +25.0%
2002 0.0004 t per square kilometre -20.0%
2003 0.0004 t per square kilometre -13.5%
2004 0.0005 t per square kilometre +26.0%
2005 0.0005 t per square kilometre +10.1%
2006 0.0006 t per square kilometre +8.3%
2007 0.0005 t per square kilometre -19.6%
2008 0.0007 t per square kilometre +45.9%
2009 0.0005 t per square kilometre -26.0%
2010 0.0005 t per square kilometre -5.3%
2011 0.0005 t per square kilometre +7.4%
2012 0.0005 t per square kilometre -6.5%
2013 0.0004 t per square kilometre -21.7%
2014 0.0004 t per square kilometre +6.2%
2015 0.0004 t per square kilometre +2.7%
2016 0.0003 t per square kilometre -16.0%
2017 0.0005 t per square kilometre +47.2%

Hungary compared with similar countries

  • Hungary's 0.0005 t per square kilometre is below the median for high income countries, which is 0.0018 t per square kilometre, 28% of the median. (45 countries reporting)
  • Hungary's 0.0005 t per square kilometre is below the median for Europe & Central Asia, which is 0.0014 t per square kilometre, 35% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0003 t per square kilometre 0.0001 t per square kilometre 0.0005 t per square kilometre 10
2000s 0.0005 t per square kilometre 0.0004 t per square kilometre 0.0007 t per square kilometre 10
2010s 0.0004 t per square kilometre 0.0003 t per square kilometre 0.0005 t per square kilometre 8

Countries ranked near Hungary

  1. 118 Congo 0.0006 t per square kilometre compare
  2. 119 Malaysia 0.0006 t per square kilometre compare
  3. 120 El Salvador 0.0006 t per square kilometre compare
  4. 122 Italy 0.0005 t per square kilometre compare
  5. 123 Australia 0.0004 t per square kilometre compare
  6. 124 Czechia 0.0004 t per square kilometre compare

See the full ranking of 147 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is edible offal of goat, fresh, chilled or frozen — production, per in Hungary?
Edible offal of goat, fresh, chilled or frozen — production, per in Hungary was 0.0005 t per square kilometre in 2017, according to Statizoid (derived).
What is the highest edible offal of goat, fresh, chilled or frozen — production, per recorded in Hungary?
The highest recorded value was 0.0007 t per square kilometre in 2008.
What is the lowest edible offal of goat, fresh, chilled or frozen — production, per recorded in Hungary?
The lowest recorded value was 0.0001 t per square kilometre in 1990.
How does Hungary rank for edible offal of goat, fresh, chilled or frozen — production, per?
Hungary ranks 121st out of 146 countries with data for 2017.
Is edible offal of goat, fresh, chilled or frozen — production, per rising or falling in Hungary?
Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre. Statizoid updates them automatically from the source API.

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Edible offal of goat, fresh, chilled or frozen — Production, per in Hungary. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/hungary/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-square-kilometre/hungary/">Edible offal of goat, fresh, chilled or frozen — Production, per in Hungary</a> — Statizoid

How this figure is calculated

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Edible offal of goat, fresh, chilled or frozen — Production ÷ Land area (sq. km)

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,382 data points, 1961–2023
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.