Edible offal of cattle, fresh, chilled or frozen — Production in Türkiye
Türkiye: Edible offal of cattle, fresh, chilled or frozen — Production was 127,542 t in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in Türkiye is 127,542 t, measured in 2024.
The figure is down 11.2% on the previous year and up 81.8% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Türkiye peaked at 143,672 t in 2023 and was at its lowest, 7,795 t, in 1964.
That places Türkiye 4th out of 20 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production in Türkiye, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 8,150 t | — |
| 1962 | 8,723 t | +7.0% |
| 1963 | 8,146 t | -6.6% |
| 1964 | 7,795 t | -4.3% |
| 1965 | 8,187 t | +5.0% |
| 1966 | 9,145 t | +11.7% |
| 1967 | 8,418 t | -8.0% |
| 1968 | 8,973 t | +6.6% |
| 1969 | 10,181 t | +13.5% |
| 1970 | 9,846 t | -3.3% |
| 1971 | 8,925 t | -9.4% |
| 1972 | 7,868 t | -11.8% |
| 1973 | 8,431 t | +7.2% |
| 1974 | 10,731 t | +27.3% |
| 1975 | 11,426 t | +6.5% |
| 1976 | 9,865 t | -13.7% |
| 1977 | 10,926 t | +10.8% |
| 1978 | 8,909 t | -18.5% |
| 1979 | 12,696 t | +42.5% |
| 1980 | 11,213 t | -11.7% |
| 1981 | 12,258 t | +9.3% |
| 1982 | 13,719 t | +11.9% |
| 1983 | 13,808 t | +0.7% |
| 1984 | 33,092 t | +139.7% |
| 1985 | 27,362 t | -17.3% |
| 1986 | 38,686 t | +41.4% |
| 1987 | 28,038 t | -27.5% |
| 1988 | 27,125 t | -3.3% |
| 1989 | 31,639 t | +16.6% |
| 1990 | 31,020 t | -2.0% |
| 1991 | 26,622 t | -14.2% |
| 1992 | 25,856 t | -2.9% |
| 1993 | 25,462 t | -1.5% |
| 1994 | 27,232 t | +7.0% |
| 1995 | 25,150 t | -7.6% |
| 1996 | 25,957 t | +3.2% |
| 1997 | 32,640 t | +25.7% |
| 1998 | 30,898 t | -5.3% |
| 1999 | 30,073 t | -2.7% |
| 2000 | 30,499 t | +1.4% |
| 2001 | 42,464 t | +39.2% |
| 2002 | 42,673 t | +0.5% |
| 2003 | 42,086 t | -1.4% |
| 2004 | 42,016 t | -0.2% |
| 2005 | 42,274 t | +0.6% |
| 2006 | 44,208 t | +4.6% |
| 2007 | 47,258 t | +6.9% |
| 2008 | 50,009 t | +5.8% |
| 2009 | 52,304 t | +4.6% |
| 2010 | 55,648 t | +6.4% |
| 2011 | 61,116 t | +9.8% |
| 2012 | 67,943 t | +11.2% |
| 2013 | 68,695 t | +1.1% |
| 2014 | 70,148 t | +2.1% |
| 2015 | 74,140 t | +5.7% |
| 2016 | 82,232 t | +10.9% |
| 2017 | 94,070 t | +14.4% |
| 2018 | 110,186 t | +17.1% |
| 2019 | 114,395 t | +3.8% |
| 2020 | 115,364 t | +0.8% |
| 2021 | 125,622 t | +8.9% |
| 2022 | 135,256 t | +7.7% |
| 2023 | 143,672 t | +6.2% |
| 2024 | 127,542 t | -11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,635 t | 7,795 t | 10,181 t | 9 |
| 1970s | 9,962 t | 7,868 t | 12,696 t | 10 |
| 1980s | 23,694 t | 11,213 t | 38,686 t | 10 |
| 1990s | 28,091 t | 25,150 t | 32,640 t | 10 |
| 2000s | 43,579 t | 30,499 t | 52,304 t | 10 |
| 2010s | 79,857 t | 55,648 t | 114,395 t | 10 |
| 2020s | 129,491 t | 115,364 t | 143,672 t | 5 |
Countries ranked near Türkiye
- 1 China 1.53 million t compare
- 2 China, mainland 1.53 million t compare
- 3 Brazil 1.32 million t compare
- 4 USSR 725,400 t compare
- 5 Argentina 540,944 t compare
- 5 United Republic of Tanzania 99,934 t compare
- 6 Venezuela (Bolivarian Republic of) 55,715 t compare
- 6 Australia and New Zealand 525,773 t compare
- 7 Australia 362,567 t compare
- 7 Bolivia (Plurinational State of) 53,111 t compare
More agriculture & rural data for Türkiye
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -11.26 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.39 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -11.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -12.64 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2.43 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.31 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -6.3 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -7.53 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 3.12 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -32.53 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Türkiye?
- Edible offal of cattle, fresh, chilled or frozen — production in Türkiye was 127,542 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Türkiye?
- The highest recorded value was 143,672 t in 2023.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Türkiye?
- The lowest recorded value was 7,795 t in 1964.
- How does Türkiye rank for edible offal of cattle, fresh, chilled or frozen — production?
- Türkiye ranks 4th out of 20 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Türkiye?
- Over the last ten years it is up 81.8%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.