Cow peas, dry — Yield in United States of America
United States of America: Cow peas, dry — Yield was 1,110 kg/ha in 2024. ▲ Rising
Cow peas, dry — Yield in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
United States of America recorded 1,110 kg/ha for cow peas, dry — yield in 2024.
Compared with earlier readings it is down 37.5% on the previous year and down 38.0% over ten years.
Over the whole period, cow peas, dry — yield in United States of America peaked at 2,225 kg/ha in 2019 and was at its lowest, 545.3 kg/ha, in 1962.
United States of America ranks 6th of 23 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 54 years of available data.
Cow peas, dry — Yield in United States of America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 651.9 kg/ha | — |
| 1962 | 545.3 kg/ha | -16.4% |
| 1963 | 654.8 kg/ha | +20.1% |
| 1964 | 590.9 kg/ha | -9.8% |
| 1965 | 582.9 kg/ha | -1.4% |
| 1966 | 643.9 kg/ha | +10.5% |
| 1967 | 577.1 kg/ha | -10.4% |
| 1978 | 598.6 kg/ha | +3.7% |
| 1979 | 580.2 kg/ha | -3.1% |
| 1980 | 579.6 kg/ha | -0.1% |
| 1981 | 599.5 kg/ha | +3.4% |
| 1982 | 902.3 kg/ha | +50.5% |
| 1983 | 606.7 kg/ha | -32.8% |
| 1984 | 904 kg/ha | +49.0% |
| 1985 | 900 kg/ha | -0.4% |
| 1986 | 903.2 kg/ha | +0.4% |
| 1987 | 895.9 kg/ha | -0.8% |
| 1988 | 906.3 kg/ha | +1.2% |
| 1989 | 892.9 kg/ha | -1.5% |
| 1990 | 1,726 kg/ha | +93.3% |
| 1991 | 1,728 kg/ha | +0.1% |
| 1992 | 1,730 kg/ha | +0.1% |
| 1993 | 1,732 kg/ha | +0.1% |
| 1994 | 1,734 kg/ha | +0.1% |
| 1995 | 1,736 kg/ha | +0.1% |
| 1996 | 1,738 kg/ha | +0.1% |
| 1997 | 1,740 kg/ha | +0.1% |
| 1998 | 1,742 kg/ha | +0.1% |
| 1999 | 1,744 kg/ha | +0.1% |
| 2000 | 1,746 kg/ha | +0.1% |
| 2001 | 1,748 kg/ha | +0.1% |
| 2002 | 1,750 kg/ha | +0.1% |
| 2003 | 1,752 kg/ha | +0.1% |
| 2004 | 1,754 kg/ha | +0.1% |
| 2005 | 1,758 kg/ha | +0.2% |
| 2006 | 1,760 kg/ha | +0.1% |
| 2007 | 1,640 kg/ha | -6.8% |
| 2008 | 1,507 kg/ha | -8.1% |
| 2009 | 1,904 kg/ha | +26.3% |
| 2010 | 2,005 kg/ha | +5.3% |
| 2011 | 1,621 kg/ha | -19.2% |
| 2012 | 1,866 kg/ha | +15.1% |
| 2013 | 1,846 kg/ha | -1.1% |
| 2014 | 1,790 kg/ha | -3.0% |
| 2015 | 1,799 kg/ha | +0.5% |
| 2016 | 1,816 kg/ha | +1.0% |
| 2017 | 1,701 kg/ha | -6.3% |
| 2018 | 1,979 kg/ha | +16.3% |
| 2019 | 2,225 kg/ha | +12.4% |
| 2020 | 2,107 kg/ha | -5.3% |
| 2021 | 1,990 kg/ha | -5.5% |
| 2022 | 1,754 kg/ha | -11.8% |
| 2023 | 1,776 kg/ha | +1.2% |
| 2024 | 1,110 kg/ha | -37.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 606.69 kg/ha | 545.3 kg/ha | 654.8 kg/ha | 7 |
| 1970s | 589.4 kg/ha | 580.2 kg/ha | 598.6 kg/ha | 2 |
| 1980s | 809.04 kg/ha | 579.6 kg/ha | 906.3 kg/ha | 10 |
| 1990s | 1,735 kg/ha | 1,726 kg/ha | 1,744 kg/ha | 10 |
| 2000s | 1,732 kg/ha | 1,507 kg/ha | 1,904 kg/ha | 10 |
| 2010s | 1,865 kg/ha | 1,621 kg/ha | 2,225 kg/ha | 10 |
| 2020s | 1,747 kg/ha | 1,110 kg/ha | 2,107 kg/ha | 5 |
Countries ranked near United States of America
- 3 Palestine, State of 4,216 kg/ha compare
- 3 United Republic of Tanzania 1,015 kg/ha compare
- 4 Serbia and Montenegro 4,208 kg/ha compare
- 5 Egypt 3,781 kg/ha compare
- 6 North Macedonia 3,668 kg/ha compare
- 7 Democratic Republic of the Congo 433.7 kg/ha compare
- 7 Serbia 3,380 kg/ha compare
- 8 Trinidad and Tobago 3,173 kg/ha compare
- 9 Yemen 2,736 kg/ha compare
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- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2648 % change on previous year (2024)
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- Poultry Birds — Stocks, annual growth rate 0.621 % change on previous year (2024)
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Frequently asked questions
- What is cow peas, dry — yield in United States of America?
- Cow peas, dry — yield in United States of America was 1,110 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — yield recorded in United States of America?
- The highest recorded value was 2,225 kg/ha in 2019.
- What is the lowest cow peas, dry — yield recorded in United States of America?
- The lowest recorded value was 545.3 kg/ha in 1962.
- How does United States of America rank for cow peas, dry — yield?
- United States of America ranks 6th out of 23 groups with data for 2024.
- Is cow peas, dry — yield rising or falling in United States of America?
- Over the last ten years it is down 38.0%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 54 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.