Coffee, green — Area harvested in Caribbean
Caribbean: Coffee, green — Area harvested was 87,778 ha in 2024. ▼ Falling
Coffee, green — Area harvested in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for coffee, green — area harvested in Caribbean is 87,778 ha, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 11.7% on the previous year and down 42.1% over ten years.
Over the whole period, coffee, green — area harvested in Caribbean peaked at 482,475 ha in 1961 and was at its lowest, 87,778 ha, in 2024.
That places Caribbean 23rd out of 86 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 464,591 ha | 432,144 ha | 482,475 ha | 9 |
| 1970s | 424,235 ha | 375,667 ha | 471,506 ha | 10 |
| 1980s | 405,741 ha | 370,483 ha | 449,259 ha | 10 |
| 1990s | 324,819 ha | 291,973 ha | 358,184 ha | 10 |
| 2000s | 272,135 ha | 233,992 ha | 300,183 ha | 10 |
| 2010s | 161,840 ha | 125,807 ha | 227,902 ha | 10 |
| 2020s | 93,045 ha | 87,778 ha | 99,406 ha | 5 |
Countries ranked near Caribbean
- 20 Philippines 115,779 ha compare
- 21 Kenya 113,600 ha compare
- 22 Lao People's Democratic Republic 91,730 ha compare
- 24 Madagascar 87,583 ha compare
- 25 Costa Rica 82,539 ha compare
- 26 Cameroon 54,231 ha compare
More agriculture & rural data for Caribbean
- Bananas — Area harvested 150,870 ha (2024)
- Bananas — Production 2.72 million t (2024)
- Unmanufactured tobacco — Production 29,645 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 71 kg/An (2024)
- Cabbages — Area harvested 8,527 ha (2024)
- Cabbages — Yield 19,733 kg/ha (2024)
- Cabbages — Production 168,261 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 7,589 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.91 million An (2024)
- Fat of pigs — Production 13,712 t (2024)
Frequently asked questions
- What is coffee, green — area harvested in Caribbean?
- Coffee, green — area harvested in Caribbean was 87,778 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — area harvested recorded in Caribbean?
- The highest recorded value was 482,475 ha in 1961.
- What is the lowest coffee, green — area harvested recorded in Caribbean?
- The lowest recorded value was 87,778 ha in 2024.
- How does Caribbean rank for coffee, green — area harvested?
- Caribbean ranks 23rd out of 86 groups with data for 2024.
- Is coffee, green — area harvested rising or falling in Caribbean?
- Over the last ten years it is down 42.1%. The long-run trend across the full record is falling.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.