Coffee, green — Area harvested in Caribbean
Caribbean: Coffee, green — Area harvested was 87,778 ha in 2024. ▼ Falling
Coffee, green — Area harvested in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for coffee, green — area harvested in Caribbean is 87,778 ha, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 11.7% on the previous year and down 42.1% over ten years.
Over the whole period, coffee, green — area harvested in Caribbean peaked at 482,475 ha in 1961 and was at its lowest, 87,778 ha, in 2024.
That places Caribbean 14th out of 20 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Coffee, green — Area harvested in Caribbean, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 482,475 ha | — |
| 1962 | 481,475 ha | -0.2% |
| 1963 | 461,390 ha | -4.2% |
| 1964 | 471,390 ha | +2.2% |
| 1965 | 461,305 ha | -2.1% |
| 1966 | 466,305 ha | +1.1% |
| 1967 | 466,035 ha | -0.1% |
| 1968 | 458,800 ha | -1.6% |
| 1969 | 432,144 ha | -5.8% |
| 1970 | 394,355 ha | -8.7% |
| 1971 | 416,854 ha | +5.7% |
| 1972 | 417,344 ha | +0.1% |
| 1973 | 454,339 ha | +8.9% |
| 1974 | 460,333 ha | +1.3% |
| 1975 | 441,072 ha | -4.2% |
| 1976 | 471,506 ha | +6.9% |
| 1977 | 382,235 ha | -18.9% |
| 1978 | 375,667 ha | -1.7% |
| 1979 | 428,648 ha | +14.1% |
| 1980 | 449,259 ha | +4.8% |
| 1981 | 411,095 ha | -8.5% |
| 1982 | 413,680 ha | +0.6% |
| 1983 | 422,012 ha | +2.0% |
| 1984 | 438,053 ha | +3.8% |
| 1985 | 425,227 ha | -2.9% |
| 1986 | 374,212 ha | -12.0% |
| 1987 | 370,483 ha | -1.0% |
| 1988 | 379,056 ha | +2.3% |
| 1989 | 374,332 ha | -1.2% |
| 1990 | 319,933 ha | -14.5% |
| 1991 | 358,184 ha | +12.0% |
| 1992 | 329,583 ha | -8.0% |
| 1993 | 337,494 ha | +2.4% |
| 1994 | 342,445 ha | +1.5% |
| 1995 | 328,481 ha | -4.1% |
| 1996 | 291,973 ha | -11.1% |
| 1997 | 330,898 ha | +13.3% |
| 1998 | 301,167 ha | -9.0% |
| 1999 | 308,034 ha | +2.3% |
| 2000 | 291,796 ha | -5.3% |
| 2001 | 284,867 ha | -2.4% |
| 2002 | 272,903 ha | -4.2% |
| 2003 | 279,403 ha | +2.4% |
| 2004 | 269,819 ha | -3.4% |
| 2005 | 270,290 ha | +0.2% |
| 2006 | 265,610 ha | -1.7% |
| 2007 | 300,183 ha | +13.0% |
| 2008 | 252,489 ha | -15.9% |
| 2009 | 233,992 ha | -7.3% |
| 2010 | 227,902 ha | -2.6% |
| 2011 | 226,894 ha | -0.4% |
| 2012 | 166,344 ha | -26.7% |
| 2013 | 143,349 ha | -13.8% |
| 2014 | 151,663 ha | +5.8% |
| 2015 | 145,893 ha | -3.8% |
| 2016 | 154,325 ha | +5.8% |
| 2017 | 143,882 ha | -6.8% |
| 2018 | 125,807 ha | -12.6% |
| 2019 | 132,346 ha | +5.2% |
| 2020 | 94,487 ha | -28.6% |
| 2021 | 90,483 ha | -4.2% |
| 2022 | 93,072 ha | +2.9% |
| 2023 | 99,406 ha | +6.8% |
| 2024 | 87,778 ha | -11.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 464,591 ha | 432,144 ha | 482,475 ha | 9 |
| 1970s | 424,235 ha | 375,667 ha | 471,506 ha | 10 |
| 1980s | 405,741 ha | 370,483 ha | 449,259 ha | 10 |
| 1990s | 324,819 ha | 291,973 ha | 358,184 ha | 10 |
| 2000s | 272,135 ha | 233,992 ha | 300,183 ha | 10 |
| 2010s | 161,840 ha | 125,807 ha | 227,902 ha | 10 |
| 2020s | 93,045 ha | 87,778 ha | 99,406 ha | 5 |
Countries ranked near Caribbean
- 11 Bolivia (Plurinational State of) 25,119 ha compare
- 11 Guatemala 376,019 ha compare
- 12 Côte d'Ivoire 599,673 ha compare
- 12 Ethiopia PDR 295,000 ha compare
- 12 Timor-Leste 22,478 ha compare
- 13 Honduras 266,728 ha compare
- 13 Polynesia 148 ha compare
- 14 Nicaragua 148,393 ha compare
- 15 El Salvador 117,332 ha compare
- 16 Philippines 115,779 ha compare
- 17 Kenya 113,600 ha compare
More agriculture & rural data for Caribbean
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 14.93 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 9.37 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 11.93 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 9.33 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.98 % change on previous year (2024)
Frequently asked questions
- What is coffee, green — area harvested in Caribbean?
- Coffee, green — area harvested in Caribbean was 87,778 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee, green — area harvested recorded in Caribbean?
- The highest recorded value was 482,475 ha in 1961.
- What is the lowest coffee, green — area harvested recorded in Caribbean?
- The lowest recorded value was 87,778 ha in 2024.
- How does Caribbean rank for coffee, green — area harvested?
- Caribbean ranks 14th out of 20 countries with data for 2024.
- Is coffee, green — area harvested rising or falling in Caribbean?
- Over the last ten years it is down 42.1%. The long-run trend across the full record is falling.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.