Coffee, green — Area harvested in Nicaragua

Nicaragua: Coffee, green — Area harvested was 148,393 ha in 2023. ▲ Rising

Latest (2023)
148,393 ha
Change on year
down 9.2%
World rank
14th
of 75 countries
All-time high
163,421 ha
in 2022
All-time low
69,440 ha
in 1989
Years of data
63
1961–2023

Coffee, green — Area harvested in Nicaragua, 1961–2023

050.0k100.0k150.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for coffee, green — area harvested in Nicaragua is 148,393 ha, measured in 2023.

Compared with earlier readings it is down 9.2% on the previous year and up 36.4% over ten years.

Over the whole period, coffee, green — area harvested in Nicaragua peaked at 163,421 ha in 2022 and was at its lowest, 69,440 ha, in 1989.

Nicaragua ranks 14th of 75 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 89,202 ha 84,000 ha 98,400 ha 9
1970s 86,660 ha 82,915 ha 98,000 ha 10
1980s 82,741 ha 69,440 ha 98,643 ha 10
1990s 82,188 ha 70,070 ha 93,118 ha 10
2000s 116,482 ha 107,865 ha 126,879 ha 10
2010s 121,923 ha 105,519 ha 147,671 ha 10
2020s 154,754 ha 148,393 ha 163,421 ha 4

Countries ranked near Nicaragua

  1. 11 Guatemala 376,019 ha compare
  2. 12 Ethiopia PDR 295,000 ha compare
  3. 13 Honduras 266,728 ha compare
  4. 15 El Salvador 117,332 ha compare
  5. 16 Philippines 115,779 ha compare
  6. 17 Kenya 113,600 ha compare

See the full ranking of 108 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is coffee, green — area harvested in Nicaragua?
Coffee, green — area harvested in Nicaragua was 148,393 ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — area harvested recorded in Nicaragua?
The highest recorded value was 163,421 ha in 2022.
What is the lowest coffee, green — area harvested recorded in Nicaragua?
The lowest recorded value was 69,440 ha in 1989.
How does Nicaragua rank for coffee, green — area harvested?
Nicaragua ranks 14th out of 75 countries with data for 2023.
Is coffee, green — area harvested rising or falling in Nicaragua?
Over the last ten years it is up 36.4%. The long-run trend across the full record is rising.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Area harvested. Statizoid updates them automatically from the source API.

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Coffee, green — Area harvested in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/coffee-green-area-harvested/nicaragua/

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About this data

Indicator
Coffee, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 6,629 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.