Coffee and products — Food supply in Eastern Europe
Eastern Europe: Coffee and products — Food supply was 198,701 million Kcal in 2023. ▼ Falling
Coffee and products — Food supply in Eastern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, coffee and products — food supply in Eastern Europe stood at 198,701 million Kcal. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 38.1% on the previous year and down 44.9% over ten years.
Over the whole period, coffee and products — food supply in Eastern Europe peaked at 464,142 million Kcal in 2011 and was at its lowest, 198,701 million Kcal, in 2023.
That places Eastern Europe 18th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Coffee and products — Food supply in Eastern Europe, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 419,294 million Kcal | — |
| 2011 | 464,142 million Kcal | +10.7% |
| 2012 | 399,389 million Kcal | -14.0% |
| 2013 | 360,576 million Kcal | -9.7% |
| 2014 | 411,500 million Kcal | +14.1% |
| 2015 | 325,011 million Kcal | -21.0% |
| 2016 | 337,011 million Kcal | +3.7% |
| 2017 | 319,660 million Kcal | -5.1% |
| 2018 | 298,449 million Kcal | -6.6% |
| 2019 | 303,176 million Kcal | +1.6% |
| 2020 | 292,410 million Kcal | -3.6% |
| 2021 | 265,435 million Kcal | -9.2% |
| 2022 | 320,826 million Kcal | +20.9% |
| 2023 | 198,701 million Kcal | -38.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 363,821 million Kcal | 298,449 million Kcal | 464,142 million Kcal | 10 |
| 2020s | 269,343 million Kcal | 198,701 million Kcal | 320,826 million Kcal | 4 |
Countries ranked near Eastern Europe
- 15 Colombia 63,899 million Kcal compare
- 16 Timor-Leste 6,425 million Kcal compare
- 16 South Africa 59,887 million Kcal compare
- 17 Australia 59,061 million Kcal compare
- 18 Saudi Arabia 53,018 million Kcal compare
- 19 Switzerland 51,261 million Kcal compare
- 20 Spain 51,255 million Kcal compare
- 21 China, Taiwan Province of 48,621 million Kcal compare
More agriculture & rural data for Eastern Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -2.07 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.1154 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.9836 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
Frequently asked questions
- What is coffee and products — food supply in Eastern Europe?
- Coffee and products — food supply in Eastern Europe was 198,701 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee and products — food supply recorded in Eastern Europe?
- The highest recorded value was 464,142 million Kcal in 2011.
- What is the lowest coffee and products — food supply recorded in Eastern Europe?
- The lowest recorded value was 198,701 million Kcal in 2023.
- How does Eastern Europe rank for coffee and products — food supply?
- Eastern Europe ranks 18th out of 29 groups with data for 2023.
- Is coffee and products — food supply rising or falling in Eastern Europe?
- Over the last ten years it is down 44.9%. The long-run trend across the full record is falling.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.