Citrus Fruit, Total — Yield in United Arab Emirates
United Arab Emirates: Citrus Fruit, Total — Yield was 30,794 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in United Arab Emirates, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
United Arab Emirates recorded 30,794 kg/ha for citrus fruit, total — yield in 2024.
That represents a change of down 1.9% on the previous year and up 34.0% over ten years.
Over the whole period, citrus fruit, total — yield in United Arab Emirates peaked at 31,809 kg/ha in 2021 and was at its lowest, 4,415 kg/ha, in 1980.
United Arab Emirates ranks 6th of 137 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Yield in United Arab Emirates, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 15,000 kg/ha | — |
| 1962 | 15,417 kg/ha | +2.8% |
| 1963 | 15,600 kg/ha | +1.2% |
| 1964 | 15,748 kg/ha | +0.9% |
| 1965 | 15,385 kg/ha | -2.3% |
| 1966 | 15,556 kg/ha | +1.1% |
| 1967 | 16,429 kg/ha | +5.6% |
| 1968 | 15,333 kg/ha | -6.7% |
| 1969 | 15,625 kg/ha | +1.9% |
| 1970 | 15,556 kg/ha | -0.4% |
| 1971 | 14,500 kg/ha | -6.8% |
| 1972 | 14,286 kg/ha | -1.5% |
| 1973 | 14,348 kg/ha | +0.4% |
| 1974 | 13,750 kg/ha | -4.2% |
| 1975 | 14,000 kg/ha | +1.8% |
| 1976 | 13,333 kg/ha | -4.8% |
| 1977 | 13,107 kg/ha | -1.7% |
| 1978 | 10,005 kg/ha | -23.7% |
| 1979 | 5,495 kg/ha | -45.1% |
| 1980 | 4,415 kg/ha | -19.7% |
| 1981 | 4,482 kg/ha | +1.5% |
| 1982 | 7,435 kg/ha | +65.9% |
| 1983 | 6,008 kg/ha | -19.2% |
| 1984 | 10,506 kg/ha | +74.9% |
| 1985 | 9,771 kg/ha | -7.0% |
| 1986 | 10,846 kg/ha | +11.0% |
| 1987 | 11,566 kg/ha | +6.6% |
| 1988 | 12,428 kg/ha | +7.5% |
| 1989 | 14,700 kg/ha | +18.3% |
| 1990 | 17,168 kg/ha | +16.8% |
| 1991 | 15,934 kg/ha | -7.2% |
| 1992 | 17,795 kg/ha | +11.7% |
| 1993 | 18,412 kg/ha | +3.5% |
| 1994 | 18,796 kg/ha | +2.1% |
| 1995 | 18,741 kg/ha | -0.3% |
| 1996 | 19,258 kg/ha | +2.8% |
| 1997 | 19,686 kg/ha | +2.2% |
| 1998 | 20,188 kg/ha | +2.6% |
| 1999 | 19,736 kg/ha | -2.2% |
| 2000 | 19,092 kg/ha | -3.3% |
| 2001 | 19,453 kg/ha | +1.9% |
| 2002 | 20,418 kg/ha | +5.0% |
| 2003 | 16,168 kg/ha | -20.8% |
| 2004 | 16,089 kg/ha | -0.5% |
| 2005 | 11,776 kg/ha | -26.8% |
| 2006 | 14,480 kg/ha | +23.0% |
| 2007 | 17,759 kg/ha | +22.6% |
| 2008 | 12,617 kg/ha | -29.0% |
| 2009 | 15,922 kg/ha | +26.2% |
| 2010 | 19,512 kg/ha | +22.5% |
| 2011 | 13,545 kg/ha | -30.6% |
| 2012 | 7,884 kg/ha | -41.8% |
| 2013 | 7,042 kg/ha | -10.7% |
| 2014 | 22,985 kg/ha | +226.4% |
| 2015 | 26,939 kg/ha | +17.2% |
| 2016 | 26,942 kg/ha | +0.0% |
| 2017 | 27,259 kg/ha | +1.2% |
| 2018 | 26,299 kg/ha | -3.5% |
| 2019 | 26,373 kg/ha | +0.3% |
| 2020 | 28,995 kg/ha | +9.9% |
| 2021 | 31,809 kg/ha | +9.7% |
| 2022 | 31,534 kg/ha | -0.9% |
| 2023 | 31,384 kg/ha | -0.5% |
| 2024 | 30,794 kg/ha | -1.9% |
United Arab Emirates compared with similar countries
- United Arab Emirates's 30,794 kg/ha is above the median for high income countries, which is 16,826 kg/ha, 1.8× the median. (30 countries reporting)
- United Arab Emirates's 30,794 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,482 kg/ha, 1.8× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +226.4% | 7,042 kg/ha | 22,985 kg/ha |
| 1984 | +74.9% | 6,008 kg/ha | 10,506 kg/ha |
| 1982 | +65.9% | 4,482 kg/ha | 7,435 kg/ha |
| 1979 | -45.1% | 10,005 kg/ha | 5,495 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,566 kg/ha | 15,000 kg/ha | 16,429 kg/ha | 9 |
| 1970s | 12,838 kg/ha | 5,495 kg/ha | 15,556 kg/ha | 10 |
| 1980s | 9,216 kg/ha | 4,415 kg/ha | 14,700 kg/ha | 10 |
| 1990s | 18,572 kg/ha | 15,934 kg/ha | 20,188 kg/ha | 10 |
| 2000s | 16,378 kg/ha | 11,776 kg/ha | 20,418 kg/ha | 10 |
| 2010s | 20,478 kg/ha | 7,042 kg/ha | 27,259 kg/ha | 10 |
| 2020s | 30,903 kg/ha | 28,995 kg/ha | 31,809 kg/ha | 5 |
Countries ranked near United Arab Emirates
- 3 Paraguay 35,758 kg/ha compare
- 3 Viet Nam 19,395 kg/ha compare
- 4 South Africa 32,744 kg/ha compare
- 4 Syrian Arab Republic 17,854 kg/ha compare
- 5 Democratic Republic of the Congo 15,427 kg/ha compare
- 5 Zimbabwe 32,534 kg/ha compare
- 7 Israel 30,432 kg/ha compare
- 7 Venezuela (Bolivarian Republic of) 13,535 kg/ha compare
- 8 Ghana 30,318 kg/ha compare
- 9 Bahamas 30,107 kg/ha compare
- 9 Melanesia 10,984 kg/ha compare
More agriculture & rural data for United Arab Emirates
- Agriculture, forestry, and fishing, value added (current US$), annual 6.43 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0077 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 386.83 current US$ per person (2024)
- Rural population, annual growth rate 3.73 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1404 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is citrus fruit, total — yield in United Arab Emirates?
- Citrus fruit, total — yield in United Arab Emirates was 30,794 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in United Arab Emirates?
- The highest recorded value was 31,809 kg/ha in 2021.
- What is the lowest citrus fruit, total — yield recorded in United Arab Emirates?
- The lowest recorded value was 4,415 kg/ha in 1980.
- How does United Arab Emirates rank for citrus fruit, total — yield?
- United Arab Emirates ranks 6th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in United Arab Emirates?
- Over the last ten years it is up 34.0%. The long-run trend across the full record is rising.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.