Bahamas vs United Arab Emirates: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Bahamas
- United Arab Emirates
How they compare
United Arab Emirates currently reports 30,794 kg/ha against 30,107 kg/ha in Bahamas, a difference of 687 kg/ha.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Bahamas ahead.
Bahamas ranks 10th and United Arab Emirates ranks 7th of 178 countries.
Across the 5 decades both report, Bahamas averaged higher in 4 and United Arab Emirates in 1.
Head to head by decade
| Decade | Bahamas | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 14,222 kg/ha | 11,862 kg/ha | 2,360 kg/ha | Bahamas |
| 1990s | 21,702 kg/ha | 18,572 kg/ha | 3,130 kg/ha | Bahamas |
| 2000s | 30,515 kg/ha | 16,378 kg/ha | 14,137 kg/ha | Bahamas |
| 2010s | 31,041 kg/ha | 20,478 kg/ha | 10,563 kg/ha | Bahamas |
| 2020s | 30,473 kg/ha | 30,903 kg/ha | 429.94 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Bahamas or United Arab Emirates?
- United Arab Emirates, at 30,794 kg/ha against 30,107 kg/ha in Bahamas as of 2024.
- What is the difference in citrus fruit, total — yield between Bahamas and United Arab Emirates?
- 687 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for Bahamas and United Arab Emirates?
- 40 years are reported by both, from 1985 to 2024.
- How do Bahamas and United Arab Emirates rank globally for citrus fruit, total — yield?
- Bahamas ranks 10th and United Arab Emirates ranks 7th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.