United Arab Emirates vs Zimbabwe: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- United Arab Emirates
- Zimbabwe
How they compare
Zimbabwe currently reports 32,534 kg/ha against 30,794 kg/ha in United Arab Emirates, a difference of 1,740 kg/ha.
That makes Zimbabwe's figure about 1.1 times United Arab Emirates's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was United Arab Emirates ahead.
United Arab Emirates ranks 6th and Zimbabwe ranks 5th of 135 countries.
Across the 7 decades both report, United Arab Emirates averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | United Arab Emirates | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,566 kg/ha | 3,371 kg/ha | 12,195 kg/ha | United Arab Emirates |
| 1970s | 12,838 kg/ha | 3,873 kg/ha | 8,965 kg/ha | United Arab Emirates |
| 1980s | 9,216 kg/ha | 4,487 kg/ha | 4,729 kg/ha | United Arab Emirates |
| 1990s | 18,572 kg/ha | 5,620 kg/ha | 12,952 kg/ha | United Arab Emirates |
| 2000s | 16,378 kg/ha | 9,061 kg/ha | 7,316 kg/ha | United Arab Emirates |
| 2010s | 20,478 kg/ha | 21,968 kg/ha | 1,490 kg/ha | Zimbabwe |
| 2020s | 30,903 kg/ha | 30,223 kg/ha | 680.84 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, United Arab Emirates or Zimbabwe?
- Zimbabwe, at 32,534 kg/ha against 30,794 kg/ha in United Arab Emirates as of 2024.
- What is the difference in citrus fruit, total — yield between United Arab Emirates and Zimbabwe?
- 1,740 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for United Arab Emirates and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do United Arab Emirates and Zimbabwe rank globally for citrus fruit, total — yield?
- United Arab Emirates ranks 6th and Zimbabwe ranks 5th of 135 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.