Citrus Fruit, Total — Yield in Mexico

Mexico: Citrus Fruit, Total — Yield was 13,552 kg/ha in 2024. ▲ Rising

Latest (2024)
13,552 kg/ha
Change on year
down 2.1%
World rank
66th
of 148 countries
All-time high
13,908 kg/ha
in 1965
All-time low
8,400 kg/ha
in 1970
Years of data
64
1961–2024

Citrus Fruit, Total — Yield in Mexico, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for citrus fruit, total — yield in Mexico is 13,552 kg/ha, measured in 2024.

That represents a change of down 2.1% on the previous year and down 0.5% over ten years.

Over the whole period, citrus fruit, total — yield in Mexico peaked at 13,908 kg/ha in 1965 and was at its lowest, 8,400 kg/ha, in 1970.

That places Mexico 66th out of 148 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,423 kg/ha 9,938 kg/ha 13,908 kg/ha 9
1970s 10,140 kg/ha 8,400 kg/ha 10,975 kg/ha 10
1980s 11,737 kg/ha 10,614 kg/ha 12,996 kg/ha 10
1990s 11,992 kg/ha 11,144 kg/ha 12,995 kg/ha 10
2000s 12,806 kg/ha 12,270 kg/ha 13,253 kg/ha 10
2010s 13,308 kg/ha 12,201 kg/ha 13,800 kg/ha 10
2020s 13,644 kg/ha 13,325 kg/ha 13,838 kg/ha 5

Countries ranked near Mexico

  1. 63 Suriname 13,854 kg/ha compare
  2. 64 Botswana 13,829 kg/ha compare
  3. 65 Malaysia 13,781 kg/ha compare
  4. 67 Venezuela (Bolivarian Republic of) 13,535 kg/ha compare
  5. 68 Sudan (former) 13,260 kg/ha compare
  6. 69 India 12,926 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is citrus fruit, total — yield in Mexico?
Citrus fruit, total — yield in Mexico was 13,552 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Mexico?
The highest recorded value was 13,908 kg/ha in 1965.
What is the lowest citrus fruit, total — yield recorded in Mexico?
The lowest recorded value was 8,400 kg/ha in 1970.
How does Mexico rank for citrus fruit, total — yield?
Mexico ranks 66th out of 148 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Mexico?
Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.