India vs Mexico: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- India
- Mexico
How they compare
Mexico currently reports 13,552 kg/ha against 12,926 kg/ha in India, a difference of 626 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was India ahead.
India ranks 69th and Mexico ranks 66th of 148 countries.
Across the 7 decades both report, India averaged higher in 1 and Mexico in 6.
Head to head by decade
| Decade | India | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,394 kg/ha | 11,423 kg/ha | 28.8 kg/ha | Mexico |
| 1970s | 11,419 kg/ha | 10,140 kg/ha | 1,279 kg/ha | India |
| 1980s | 11,562 kg/ha | 11,737 kg/ha | 175.68 kg/ha | Mexico |
| 1990s | 11,063 kg/ha | 11,992 kg/ha | 929.67 kg/ha | Mexico |
| 2000s | 9,075 kg/ha | 12,806 kg/ha | 3,731 kg/ha | Mexico |
| 2010s | 11,236 kg/ha | 13,308 kg/ha | 2,072 kg/ha | Mexico |
| 2020s | 13,216 kg/ha | 13,644 kg/ha | 428.42 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, India or Mexico?
- Mexico, at 13,552 kg/ha against 12,926 kg/ha in India as of 2024.
- What is the difference in citrus fruit, total — yield between India and Mexico?
- 626 kg/ha, with Mexico ahead.
- How many years of comparable data are there for India and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do India and Mexico rank globally for citrus fruit, total — yield?
- India ranks 69th and Mexico ranks 66th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.