Citrus Fruit, Total — Yield in India

India: Citrus Fruit, Total — Yield was 12,926 kg/ha in 2024. ▬ Flat

Latest (2024)
12,926 kg/ha
Change on year
down 2.6%
World rank
69th
of 148 countries
All-time high
13,663 kg/ha
in 1989
All-time low
8,030 kg/ha
in 2003
Years of data
64
1961–2024

Citrus Fruit, Total — Yield in India, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

India recorded 12,926 kg/ha for citrus fruit, total — yield in 2024.

The figure is down 2.6% on the previous year and up 18.2% over ten years.

Over the whole period, citrus fruit, total — yield in India peaked at 13,663 kg/ha in 1989 and was at its lowest, 8,030 kg/ha, in 2003.

That places India 69th out of 148 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,394 kg/ha 10,991 kg/ha 12,990 kg/ha 9
1970s 11,419 kg/ha 10,917 kg/ha 12,800 kg/ha 10
1980s 11,562 kg/ha 10,616 kg/ha 13,663 kg/ha 10
1990s 11,063 kg/ha 8,689 kg/ha 13,625 kg/ha 10
2000s 9,075 kg/ha 8,030 kg/ha 9,780 kg/ha 10
2010s 11,236 kg/ha 9,629 kg/ha 13,063 kg/ha 10
2020s 13,216 kg/ha 12,926 kg/ha 13,452 kg/ha 5

Countries ranked near India

  1. 66 Mexico 13,552 kg/ha compare
  2. 67 Venezuela (Bolivarian Republic of) 13,535 kg/ha compare
  3. 68 Sudan (former) 13,260 kg/ha compare
  4. 70 Angola 12,811 kg/ha compare
  5. 71 Jamaica 12,753 kg/ha compare
  6. 72 Mozambique 12,630 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is citrus fruit, total — yield in India?
Citrus fruit, total — yield in India was 12,926 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in India?
The highest recorded value was 13,663 kg/ha in 1989.
What is the lowest citrus fruit, total — yield recorded in India?
The lowest recorded value was 8,030 kg/ha in 2003.
How does India rank for citrus fruit, total — yield?
India ranks 69th out of 148 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in India?
Over the last ten years it is up 18.2%. The long-run trend across the full record is flat.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.