Citrus Fruit, Total — Yield in Malaysia

Malaysia: Citrus Fruit, Total — Yield was 13,781 kg/ha in 2024. ▲ Rising

Latest (2024)
13,781 kg/ha
Change on year
up 15.1%
World rank
62nd
of 137 countries
All-time high
13,781 kg/ha
in 2024
All-time low
3,750 kg/ha
in 1961
Years of data
64
1961–2024

Citrus Fruit, Total — Yield in Malaysia, 1961–2024

2.5k5.0k7.5k10.0k12.5k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Malaysia recorded 13,781 kg/ha for citrus fruit, total — yield in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 15.1% on the previous year and up 90.4% over ten years.

Over the whole period, citrus fruit, total — yield in Malaysia peaked at 13,781 kg/ha in 2024 and was at its lowest, 3,750 kg/ha, in 1961.

That places Malaysia 62nd out of 137 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Citrus Fruit, Total — Yield in Malaysia, year by year

Annual values for Citrus Fruit, Total — Yield in Malaysia, 1961 to 2024.
Year kg/ha Change
1961 3,750 kg/ha —
1962 3,816 kg/ha +1.8%
1963 3,838 kg/ha +0.6%
1964 3,837 kg/ha -0.0%
1965 3,877 kg/ha +1.0%
1966 3,814 kg/ha -1.6%
1967 3,948 kg/ha +3.5%
1968 4,163 kg/ha +5.4%
1969 4,195 kg/ha +0.8%
1970 4,168 kg/ha -0.7%
1971 4,063 kg/ha -2.5%
1972 3,862 kg/ha -4.9%
1973 3,960 kg/ha +2.5%
1974 3,989 kg/ha +0.7%
1975 3,984 kg/ha -0.1%
1976 3,890 kg/ha -2.3%
1977 4,115 kg/ha +5.8%
1978 4,094 kg/ha -0.5%
1979 4,213 kg/ha +2.9%
1980 4,542 kg/ha +7.8%
1981 4,404 kg/ha -3.0%
1982 4,559 kg/ha +3.5%
1983 4,338 kg/ha -4.8%
1984 4,256 kg/ha -1.9%
1985 5,095 kg/ha +19.7%
1986 5,245 kg/ha +2.9%
1987 5,332 kg/ha +1.7%
1988 5,389 kg/ha +1.1%
1989 5,604 kg/ha +4.0%
1990 5,148 kg/ha -8.1%
1991 5,347 kg/ha +3.9%
1992 5,310 kg/ha -0.7%
1993 5,402 kg/ha +1.7%
1994 5,421 kg/ha +0.3%
1995 5,403 kg/ha -0.3%
1996 5,374 kg/ha -0.5%
1997 5,519 kg/ha +2.7%
1998 5,557 kg/ha +0.7%
1999 5,472 kg/ha -1.5%
2000 5,933 kg/ha +8.4%
2001 6,467 kg/ha +9.0%
2002 6,265 kg/ha -3.1%
2003 6,271 kg/ha +0.1%
2004 6,088 kg/ha -2.9%
2005 6,047 kg/ha -0.7%
2006 5,934 kg/ha -1.9%
2007 5,748 kg/ha -3.1%
2008 6,487 kg/ha +12.8%
2009 6,853 kg/ha +5.6%
2010 6,978 kg/ha +1.8%
2011 4,934 kg/ha -29.3%
2012 6,629 kg/ha +34.4%
2013 7,199 kg/ha +8.6%
2014 7,240 kg/ha +0.6%
2015 9,420 kg/ha +30.1%
2016 9,592 kg/ha +1.8%
2017 9,721 kg/ha +1.3%
2018 11,124 kg/ha +14.4%
2019 10,900 kg/ha -2.0%
2020 11,075 kg/ha +1.6%
2021 10,968 kg/ha -1.0%
2022 10,720 kg/ha -2.3%
2023 11,971 kg/ha +11.7%
2024 13,781 kg/ha +15.1%

Malaysia compared with similar countries

  • Malaysia's 13,781 kg/ha is below the median for upper middle income countries, which is 13,805 kg/ha, 100% of the median. (42 countries reporting)
  • Malaysia's 13,781 kg/ha is above the median for East Asia & Pacific, which is 11,632 kg/ha, 1.2× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Yield in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +34.4% 4,934 kg/ha 6,629 kg/ha
2011 -29.3% 6,978 kg/ha 4,934 kg/ha
2015 +30.1% 7,240 kg/ha 9,420 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,915 kg/ha 3,750 kg/ha 4,195 kg/ha 9
1970s 4,034 kg/ha 3,862 kg/ha 4,213 kg/ha 10
1980s 4,876 kg/ha 4,256 kg/ha 5,604 kg/ha 10
1990s 5,395 kg/ha 5,148 kg/ha 5,557 kg/ha 10
2000s 6,209 kg/ha 5,748 kg/ha 6,853 kg/ha 10
2010s 8,374 kg/ha 4,934 kg/ha 11,124 kg/ha 10
2020s 11,703 kg/ha 10,720 kg/ha 13,781 kg/ha 5

Countries ranked near Malaysia

  1. 59 France 13,867 kg/ha compare
  2. 60 Suriname 13,854 kg/ha compare
  3. 61 Botswana 13,829 kg/ha compare
  4. 63 Mexico 13,552 kg/ha compare
  5. 64 Sudan (former) 13,260 kg/ha compare
  6. 65 India 12,926 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is citrus fruit, total — yield in Malaysia?
Citrus fruit, total — yield in Malaysia was 13,781 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Malaysia?
The highest recorded value was 13,781 kg/ha in 2024.
What is the lowest citrus fruit, total — yield recorded in Malaysia?
The lowest recorded value was 3,750 kg/ha in 1961.
How does Malaysia rank for citrus fruit, total — yield?
Malaysia ranks 62nd out of 137 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Malaysia?
Over the last ten years it is up 90.4%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Yield in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-yield/malaysia/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.