Citrus Fruit, Total — Yield in Lebanon
Lebanon: Citrus Fruit, Total — Yield was 19,074 kg/ha in 2024. ▼ Falling
Citrus Fruit, Total — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Lebanon is 19,074 kg/ha, measured in 2024.
The figure is up 8.8% on the previous year and down 25.7% over ten years.
Over the whole period, citrus fruit, total — yield in Lebanon peaked at 33,019 kg/ha in 1974 and was at its lowest, 17,536 kg/ha, in 2023.
Lebanon ranks 33rd of 137 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Citrus Fruit, Total — Yield in Lebanon, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 23,585 kg/ha | — |
| 1962 | 23,529 kg/ha | -0.2% |
| 1963 | 25,000 kg/ha | +6.3% |
| 1964 | 22,244 kg/ha | -11.0% |
| 1965 | 18,980 kg/ha | -14.7% |
| 1966 | 20,320 kg/ha | +7.1% |
| 1967 | 20,685 kg/ha | +1.8% |
| 1968 | 21,201 kg/ha | +2.5% |
| 1969 | 19,982 kg/ha | -5.7% |
| 1970 | 22,089 kg/ha | +10.5% |
| 1971 | 22,455 kg/ha | +1.7% |
| 1972 | 25,228 kg/ha | +12.3% |
| 1973 | 28,304 kg/ha | +12.2% |
| 1974 | 33,019 kg/ha | +16.7% |
| 1975 | 30,553 kg/ha | -7.5% |
| 1976 | 30,427 kg/ha | -0.4% |
| 1977 | 29,460 kg/ha | -3.2% |
| 1978 | 29,778 kg/ha | +1.1% |
| 1979 | 31,050 kg/ha | +4.3% |
| 1980 | 30,045 kg/ha | -3.2% |
| 1981 | 28,251 kg/ha | -6.0% |
| 1982 | 28,879 kg/ha | +2.2% |
| 1983 | 29,083 kg/ha | +0.7% |
| 1984 | 26,667 kg/ha | -8.3% |
| 1985 | 28,180 kg/ha | +5.7% |
| 1986 | 26,682 kg/ha | -5.3% |
| 1987 | 28,556 kg/ha | +7.0% |
| 1988 | 28,303 kg/ha | -0.9% |
| 1989 | 28,218 kg/ha | -0.3% |
| 1990 | 28,644 kg/ha | +1.5% |
| 1991 | 28,660 kg/ha | +0.1% |
| 1992 | 29,242 kg/ha | +2.0% |
| 1993 | 27,773 kg/ha | -5.0% |
| 1994 | 29,153 kg/ha | +5.0% |
| 1995 | 29,484 kg/ha | +1.1% |
| 1996 | 28,483 kg/ha | -3.4% |
| 1997 | 23,017 kg/ha | -19.2% |
| 1998 | 21,856 kg/ha | -5.0% |
| 1999 | 22,275 kg/ha | +1.9% |
| 2000 | 20,894 kg/ha | -6.2% |
| 2001 | 20,697 kg/ha | -0.9% |
| 2002 | 19,094 kg/ha | -7.7% |
| 2003 | 22,172 kg/ha | +16.1% |
| 2004 | 23,404 kg/ha | +5.6% |
| 2005 | 23,758 kg/ha | +1.5% |
| 2006 | 21,866 kg/ha | -8.0% |
| 2007 | 23,415 kg/ha | +7.1% |
| 2008 | 23,141 kg/ha | -1.2% |
| 2009 | 23,496 kg/ha | +1.5% |
| 2010 | 22,990 kg/ha | -2.2% |
| 2011 | 23,138 kg/ha | +0.6% |
| 2012 | 23,792 kg/ha | +2.8% |
| 2013 | 23,935 kg/ha | +0.6% |
| 2014 | 25,684 kg/ha | +7.3% |
| 2015 | 30,234 kg/ha | +17.7% |
| 2016 | 31,755 kg/ha | +5.0% |
| 2017 | 28,117 kg/ha | -11.5% |
| 2018 | 22,404 kg/ha | -20.3% |
| 2019 | 22,120 kg/ha | -1.3% |
| 2020 | 20,833 kg/ha | -5.8% |
| 2021 | 18,126 kg/ha | -13.0% |
| 2022 | 18,064 kg/ha | -0.3% |
| 2023 | 17,536 kg/ha | -2.9% |
| 2024 | 19,074 kg/ha | +8.8% |
Lebanon compared with similar countries
- Lebanon's 19,074 kg/ha is above the median for lower middle income countries, which is 10,073 kg/ha, 1.9× the median. (32 countries reporting)
- Lebanon's 19,074 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,482 kg/ha, 1.1× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21,725 kg/ha | 18,980 kg/ha | 25,000 kg/ha | 9 |
| 1970s | 28,236 kg/ha | 22,089 kg/ha | 33,019 kg/ha | 10 |
| 1980s | 28,286 kg/ha | 26,667 kg/ha | 30,045 kg/ha | 10 |
| 1990s | 26,859 kg/ha | 21,856 kg/ha | 29,484 kg/ha | 10 |
| 2000s | 22,194 kg/ha | 19,094 kg/ha | 23,758 kg/ha | 10 |
| 2010s | 25,417 kg/ha | 22,120 kg/ha | 31,755 kg/ha | 10 |
| 2020s | 18,727 kg/ha | 17,536 kg/ha | 20,833 kg/ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Lebanon?
- Citrus fruit, total — yield in Lebanon was 19,074 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Lebanon?
- The highest recorded value was 33,019 kg/ha in 1974.
- What is the lowest citrus fruit, total — yield recorded in Lebanon?
- The lowest recorded value was 17,536 kg/ha in 2023.
- How does Lebanon rank for citrus fruit, total — yield?
- Lebanon ranks 33rd out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Lebanon?
- Over the last ten years it is down 25.7%. The long-run trend across the full record is falling.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.