Citrus Fruit, Total — Yield in Japan
Japan: Citrus Fruit, Total — Yield was 18,798 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Japan recorded 18,798 kg/ha for citrus fruit, total — yield in 2024.
Compared with earlier readings it is up 0.6% on the previous year and down 5.2% over ten years.
Over the whole period, citrus fruit, total — yield in Japan peaked at 23,682 kg/ha in 1979 and was at its lowest, 10,545 kg/ha, in 1963.
Japan ranks 37th of 148 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,528 kg/ha | 10,545 kg/ha | 15,464 kg/ha | 9 |
| 1970s | 19,632 kg/ha | 15,294 kg/ha | 23,682 kg/ha | 10 |
| 1980s | 20,771 kg/ha | 17,457 kg/ha | 23,097 kg/ha | 10 |
| 1990s | 19,943 kg/ha | 17,229 kg/ha | 23,664 kg/ha | 10 |
| 2000s | 19,926 kg/ha | 16,382 kg/ha | 22,234 kg/ha | 10 |
| 2010s | 18,748 kg/ha | 16,934 kg/ha | 19,849 kg/ha | 10 |
| 2020s | 19,001 kg/ha | 18,348 kg/ha | 19,603 kg/ha | 5 |
Countries ranked near Japan
- 34 Lebanon 19,074 kg/ha compare
- 35 Tunisia 18,983 kg/ha compare
- 36 Portugal 18,896 kg/ha compare
- 38 Kyrgyzstan 18,139 kg/ha compare
- 39 Syrian Arab Republic 17,854 kg/ha compare
- 40 Serbia and Montenegro 17,826 kg/ha compare
More agriculture & rural data for Japan
- Agriculture share gdp 0.9583 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.9583 (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
- Rural population 7.7% (2025)
- Rural population growth -1.9% (2025)
- Rural population 9.50 million (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 40.15 billion current US$ (2024)
- Bananas — Production 17.99 t (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Japan?
- Citrus fruit, total — yield in Japan was 18,798 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Japan?
- The highest recorded value was 23,682 kg/ha in 1979.
- What is the lowest citrus fruit, total — yield recorded in Japan?
- The lowest recorded value was 10,545 kg/ha in 1963.
- How does Japan rank for citrus fruit, total — yield?
- Japan ranks 37th out of 148 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Japan?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.