Citrus Fruit, Total — Yield in Syrian Arab Republic

Syrian Arab Republic: Citrus Fruit, Total — Yield was 17,854 kg/ha in 2024. ◆ Volatile

Latest (2024)
17,854 kg/ha
Change on year
down 11.9%
World rank
4th
of 16 countries
All-time high
30,236 kg/ha
in 2001
All-time low
2,267 kg/ha
in 1968
Years of data
64
1961–2024

Citrus Fruit, Total — Yield in Syrian Arab Republic, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Syrian Arab Republic recorded 17,854 kg/ha for citrus fruit, total — yield in 2024.

Compared with earlier readings it is down 11.9% on the previous year and down 31.1% over ten years.

Over the whole period, citrus fruit, total — yield in Syrian Arab Republic peaked at 30,236 kg/ha in 2001 and was at its lowest, 2,267 kg/ha, in 1968.

The series is highly variable year to year, so single readings are best treated with caution.

Citrus Fruit, Total — Yield in Syrian Arab Republic, year by year

Annual values for Citrus Fruit, Total — Yield in Syrian Arab Republic, 1961 to 2024.
Year kg/ha Change
1961 5,222 kg/ha —
1962 4,222 kg/ha -19.1%
1963 5,222 kg/ha +23.7%
1964 5,111 kg/ha -2.1%
1965 4,636 kg/ha -9.3%
1966 3,908 kg/ha -15.7%
1967 4,061 kg/ha +3.9%
1968 2,267 kg/ha -44.2%
1969 4,223 kg/ha +86.2%
1970 3,314 kg/ha -21.5%
1971 6,160 kg/ha +85.9%
1972 5,005 kg/ha -18.7%
1973 7,136 kg/ha +42.6%
1974 7,347 kg/ha +3.0%
1975 6,009 kg/ha -18.2%
1976 7,791 kg/ha +29.7%
1977 8,659 kg/ha +11.1%
1978 7,478 kg/ha -13.6%
1979 8,856 kg/ha +18.4%
1980 8,605 kg/ha -2.8%
1981 9,161 kg/ha +6.5%
1982 9,040 kg/ha -1.3%
1983 9,839 kg/ha +8.8%
1984 9,716 kg/ha -1.3%
1985 6,766 kg/ha -30.4%
1986 11,519 kg/ha +70.2%
1987 12,270 kg/ha +6.5%
1988 14,414 kg/ha +17.5%
1989 16,733 kg/ha +16.1%
1990 16,916 kg/ha +1.1%
1991 19,692 kg/ha +16.4%
1992 12,018 kg/ha -39.0%
1993 19,012 kg/ha +58.2%
1994 25,441 kg/ha +33.8%
1995 22,698 kg/ha -10.8%
1996 27,130 kg/ha +19.5%
1997 20,812 kg/ha -23.3%
1998 27,888 kg/ha +34.0%
1999 27,124 kg/ha -2.7%
2000 29,706 kg/ha +9.5%
2001 30,236 kg/ha +1.8%
2002 27,126 kg/ha -10.3%
2003 22,734 kg/ha -16.2%
2004 27,346 kg/ha +20.3%
2005 25,141 kg/ha -8.1%
2006 27,019 kg/ha +7.5%
2007 27,112 kg/ha +0.3%
2008 28,212 kg/ha +4.1%
2009 28,681 kg/ha +1.7%
2010 27,094 kg/ha -5.5%
2011 27,885 kg/ha +2.9%
2012 21,637 kg/ha -22.4%
2013 28,587 kg/ha +32.1%
2014 25,894 kg/ha -9.4%
2015 29,472 kg/ha +13.8%
2016 26,592 kg/ha -9.8%
2017 25,962 kg/ha -2.4%
2018 26,908 kg/ha +3.6%
2019 25,119 kg/ha -6.6%
2020 19,583 kg/ha -22.0%
2021 19,830 kg/ha +1.3%
2022 13,446 kg/ha -32.2%
2023 20,256 kg/ha +50.6%
2024 17,854 kg/ha -11.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,319 kg/ha 2,267 kg/ha 5,222 kg/ha 9
1970s 6,775 kg/ha 3,314 kg/ha 8,856 kg/ha 10
1980s 10,806 kg/ha 6,766 kg/ha 16,733 kg/ha 10
1990s 21,873 kg/ha 12,018 kg/ha 27,888 kg/ha 10
2000s 27,331 kg/ha 22,734 kg/ha 30,236 kg/ha 10
2010s 26,515 kg/ha 21,637 kg/ha 29,472 kg/ha 10
2020s 18,194 kg/ha 13,446 kg/ha 20,256 kg/ha 5

Countries ranked near Syrian Arab Republic

  1. 1 Albania 40,016 kg/ha compare
  2. 1 Iran (Islamic Republic of) 32,745 kg/ha compare
  3. 2 Indonesia 38,133 kg/ha compare
  4. 2 Türkiye 29,456 kg/ha compare
  5. 3 Paraguay 35,758 kg/ha compare
  6. 3 Viet Nam 19,395 kg/ha compare
  7. 4 South Africa 32,744 kg/ha compare
  8. 5 Democratic Republic of the Congo 15,427 kg/ha compare
  9. 5 Zimbabwe 32,534 kg/ha compare
  10. 6 United Arab Emirates 30,794 kg/ha compare
  11. 7 Israel 30,432 kg/ha compare
  12. 7 Venezuela (Bolivarian Republic of) 13,535 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is citrus fruit, total — yield in Syrian Arab Republic?
Citrus fruit, total — yield in Syrian Arab Republic was 17,854 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Syrian Arab Republic?
The highest recorded value was 30,236 kg/ha in 2001.
What is the lowest citrus fruit, total — yield recorded in Syrian Arab Republic?
The lowest recorded value was 2,267 kg/ha in 1968.
How does Syrian Arab Republic rank for citrus fruit, total — yield?
Syrian Arab Republic ranks 4th out of 16 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Syrian Arab Republic?
Over the last ten years it is down 31.1%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Yield in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-yield/syrian-arab-republic-2/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.