Citrus Fruit, Total — Yield in Kyrgyzstan

Kyrgyzstan: Citrus Fruit, Total — Yield was 18,139 kg/ha in 2024. ▲ Rising

Latest (2024)
18,139 kg/ha
Change on year
up 0.5%
World rank
37th
of 137 countries
All-time high
40,000 kg/ha
in 2001
All-time low
2,000 kg/ha
in 1994
Years of data
33
1992–2024

Citrus Fruit, Total — Yield in Kyrgyzstan, 1992–2024

010.0k20.0k30.0k40.0k1992200820241992: 5.0k kg/ha1993: 5.0k kg/ha1994: 2.0k kg/ha1995: 10.0k kg/ha1996: 12.0k kg/ha1997: 16.0k kg/ha1998: 26.0k kg/ha1999: 20.0k kg/ha2000: 20.0k kg/ha2001: 40.0k kg/ha2002: 26.7k kg/ha2003: 11.4k kg/ha2004: 14.4k kg/ha2005: 14.4k kg/ha2006: 18.7k kg/ha2007: 17.3k kg/ha2008: 21.6k kg/ha2009: 16.1k kg/ha2010: 14.4k kg/ha2011: 15.9k kg/ha2012: 16.6k kg/ha2013: 17.3k kg/ha2014: 17.3k kg/ha2015: 16.8k kg/ha2016: 17.4k kg/ha2017: 17.9k kg/ha2018: 17.9k kg/ha2019: 19.4k kg/ha2020: 19.1k kg/ha2021: 18.3k kg/ha2022: 17.9k kg/ha2023: 18.0k kg/ha2024: 18.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, citrus fruit, total — yield in Kyrgyzstan stood at 18,139 kg/ha.

That represents a change of up 0.5% on the previous year and up 4.9% over ten years.

Over the whole period, citrus fruit, total — yield in Kyrgyzstan peaked at 40,000 kg/ha in 2001 and was at its lowest, 2,000 kg/ha, in 1994.

That places Kyrgyzstan 37th out of 137 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Citrus Fruit, Total — Yield in Kyrgyzstan, year by year

Annual values for Citrus Fruit, Total — Yield in Kyrgyzstan, 1992 to 2024.
Year kg/ha Change
1992 5,000 kg/ha —
1993 5,000 kg/ha +0.0%
1994 2,000 kg/ha -60.0%
1995 10,000 kg/ha +400.0%
1996 12,000 kg/ha +20.0%
1997 16,000 kg/ha +33.3%
1998 26,000 kg/ha +62.5%
1999 20,000 kg/ha -23.1%
2000 20,000 kg/ha +0.0%
2001 40,000 kg/ha +100.0%
2002 26,667 kg/ha -33.3%
2003 11,444 kg/ha -57.1%
2004 14,429 kg/ha +26.1%
2005 14,429 kg/ha +0.0%
2006 18,714 kg/ha +29.7%
2007 17,286 kg/ha -7.6%
2008 21,571 kg/ha +24.8%
2009 16,100 kg/ha -25.4%
2010 14,429 kg/ha -10.4%
2011 15,857 kg/ha +9.9%
2012 16,571 kg/ha +4.5%
2013 17,286 kg/ha +4.3%
2014 17,286 kg/ha +0.0%
2015 16,833 kg/ha -2.6%
2016 17,359 kg/ha +3.1%
2017 17,859 kg/ha +2.9%
2018 17,931 kg/ha +0.4%
2019 19,441 kg/ha +8.4%
2020 19,058 kg/ha -2.0%
2021 18,274 kg/ha -4.1%
2022 17,950 kg/ha -1.8%
2023 18,044 kg/ha +0.5%
2024 18,139 kg/ha +0.5%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 18,139 kg/ha is above the median for lower middle income countries, which is 10,073 kg/ha, 1.8× the median. (32 countries reporting)
  • Kyrgyzstan's 18,139 kg/ha is above the median for Europe & Central Asia, which is 16,409 kg/ha, 1.1× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Yield in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +400.0% 2,000 kg/ha 10,000 kg/ha
2001 +100.0% 20,000 kg/ha 40,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 12,000 kg/ha 2,000 kg/ha 26,000 kg/ha 8
2000s 20,064 kg/ha 11,444 kg/ha 40,000 kg/ha 10
2010s 17,085 kg/ha 14,429 kg/ha 19,441 kg/ha 10
2020s 18,293 kg/ha 17,950 kg/ha 19,058 kg/ha 5

Countries ranked near Kyrgyzstan

  1. 34 Tunisia 18,983 kg/ha compare
  2. 35 Portugal 18,896 kg/ha compare
  3. 36 Japan 18,798 kg/ha compare
  4. 38 Serbia and Montenegro 17,826 kg/ha compare
  5. 39 Uruguay 17,675 kg/ha compare
  6. 40 Morocco 17,482 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is citrus fruit, total — yield in Kyrgyzstan?
Citrus fruit, total — yield in Kyrgyzstan was 18,139 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Kyrgyzstan?
The highest recorded value was 40,000 kg/ha in 2001.
What is the lowest citrus fruit, total — yield recorded in Kyrgyzstan?
The lowest recorded value was 2,000 kg/ha in 1994.
How does Kyrgyzstan rank for citrus fruit, total — yield?
Kyrgyzstan ranks 37th out of 137 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Kyrgyzstan?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Yield in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-yield/kyrgyz-republic/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.