Citrus Fruit, Total — Yield in Argentina
Argentina: Citrus Fruit, Total — Yield was 25,097 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Argentina, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Argentina is 25,097 kg/ha, measured in 2024.
Compared with earlier readings it is up 4.8% on the previous year and up 14.6% over ten years.
Over the whole period, citrus fruit, total — yield in Argentina peaked at 25,908 kg/ha in 2011 and was at its lowest, 12,061 kg/ha, in 1984.
Argentina ranks 15th of 137 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 45 years of available data.
Citrus Fruit, Total — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1980 | 12,972 kg/ha | — |
| 1981 | 12,590 kg/ha | -2.9% |
| 1982 | 12,258 kg/ha | -2.6% |
| 1983 | 12,371 kg/ha | +0.9% |
| 1984 | 12,061 kg/ha | -2.5% |
| 1985 | 13,213 kg/ha | +9.5% |
| 1986 | 14,211 kg/ha | +7.6% |
| 1987 | 15,252 kg/ha | +7.3% |
| 1988 | 15,878 kg/ha | +4.1% |
| 1989 | 14,356 kg/ha | -9.6% |
| 1990 | 15,814 kg/ha | +10.2% |
| 1991 | 17,517 kg/ha | +10.8% |
| 1992 | 17,268 kg/ha | -1.4% |
| 1993 | 16,768 kg/ha | -2.9% |
| 1994 | 18,591 kg/ha | +10.9% |
| 1995 | 18,466 kg/ha | -0.7% |
| 1996 | 15,207 kg/ha | -17.6% |
| 1997 | 21,316 kg/ha | +40.2% |
| 1998 | 20,700 kg/ha | -2.9% |
| 1999 | 19,982 kg/ha | -3.5% |
| 2000 | 22,520 kg/ha | +12.7% |
| 2001 | 22,439 kg/ha | -0.4% |
| 2002 | 20,369 kg/ha | -9.2% |
| 2003 | 18,305 kg/ha | -10.1% |
| 2004 | 18,740 kg/ha | +2.4% |
| 2005 | 19,343 kg/ha | +3.2% |
| 2006 | 20,193 kg/ha | +4.4% |
| 2007 | 17,700 kg/ha | -12.3% |
| 2008 | 18,968 kg/ha | +7.2% |
| 2009 | 19,482 kg/ha | +2.7% |
| 2010 | 19,041 kg/ha | -2.3% |
| 2011 | 25,908 kg/ha | +36.1% |
| 2012 | 22,379 kg/ha | -13.6% |
| 2013 | 24,317 kg/ha | +8.7% |
| 2014 | 21,894 kg/ha | -10.0% |
| 2015 | 24,216 kg/ha | +10.6% |
| 2016 | 25,044 kg/ha | +3.4% |
| 2017 | 24,245 kg/ha | -3.2% |
| 2018 | 25,807 kg/ha | +6.4% |
| 2019 | 24,662 kg/ha | -4.4% |
| 2020 | 23,178 kg/ha | -6.0% |
| 2021 | 24,903 kg/ha | +7.4% |
| 2022 | 25,557 kg/ha | +2.6% |
| 2023 | 23,941 kg/ha | -6.3% |
| 2024 | 25,097 kg/ha | +4.8% |
Argentina compared with similar countries
- Argentina's 25,097 kg/ha is above the median for upper middle income countries, which is 13,805 kg/ha, 1.8× the median. (42 countries reporting)
- Argentina's 25,097 kg/ha is above the median for Latin America & Caribbean, which is 14,008 kg/ha, 1.8× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 13,516 kg/ha | 12,061 kg/ha | 15,878 kg/ha | 10 |
| 1990s | 18,163 kg/ha | 15,207 kg/ha | 21,316 kg/ha | 10 |
| 2000s | 19,806 kg/ha | 17,700 kg/ha | 22,520 kg/ha | 10 |
| 2010s | 23,752 kg/ha | 19,041 kg/ha | 25,908 kg/ha | 10 |
| 2020s | 24,535 kg/ha | 23,178 kg/ha | 25,557 kg/ha | 5 |
Countries ranked near Argentina
- 12 Bolivia (Plurinational State of) 8,350 kg/ha compare
- 12 Honduras 27,456 kg/ha compare
- 13 Brazil 26,706 kg/ha compare
- 14 Guyana 25,866 kg/ha compare
- 14 Lao People's Democratic Republic 7,982 kg/ha compare
- 16 Algeria 24,952 kg/ha compare
- 16 Polynesia 2,489 kg/ha compare
- 17 Chile 23,773 kg/ha compare
- 17 Egypt 23,773 kg/ha compare
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Argentina?
- Citrus fruit, total — yield in Argentina was 25,097 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Argentina?
- The highest recorded value was 25,908 kg/ha in 2011.
- What is the lowest citrus fruit, total — yield recorded in Argentina?
- The lowest recorded value was 12,061 kg/ha in 1984.
- How does Argentina rank for citrus fruit, total — yield?
- Argentina ranks 15th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Argentina?
- Over the last ten years it is up 14.6%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.