Citrus Fruit, Total — Area harvested in Oceania
Oceania: Citrus Fruit, Total — Area harvested was 47,662 ha in 2024. ▲ Rising
Citrus Fruit, Total — Area harvested in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for citrus fruit, total — area harvested in Oceania is 47,662 ha, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 7.1% on the previous year and up 62.3% over ten years.
Over the whole period, citrus fruit, total — area harvested in Oceania peaked at 47,662 ha in 2024 and was at its lowest, 21,441 ha, in 1961.
Oceania ranks 23rd of 28 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Citrus Fruit, Total — Area harvested in Oceania, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 21,441 ha | — |
| 1962 | 21,553 ha | +0.5% |
| 1963 | 22,204 ha | +3.0% |
| 1964 | 22,892 ha | +3.1% |
| 1965 | 23,585 ha | +3.0% |
| 1966 | 24,100 ha | +2.2% |
| 1967 | 24,343 ha | +1.0% |
| 1968 | 24,979 ha | +2.6% |
| 1969 | 26,664 ha | +6.7% |
| 1970 | 26,818 ha | +0.6% |
| 1971 | 26,979 ha | +0.6% |
| 1972 | 27,150 ha | +0.6% |
| 1973 | 27,515 ha | +1.3% |
| 1974 | 27,228 ha | -1.0% |
| 1975 | 26,520 ha | -2.6% |
| 1976 | 26,744 ha | +0.8% |
| 1977 | 26,756 ha | +0.0% |
| 1978 | 26,968 ha | +0.8% |
| 1979 | 27,139 ha | +0.6% |
| 1980 | 27,886 ha | +2.8% |
| 1981 | 29,568 ha | +6.0% |
| 1982 | 30,556 ha | +3.3% |
| 1983 | 30,921 ha | +1.2% |
| 1984 | 31,357 ha | +1.4% |
| 1985 | 32,552 ha | +3.8% |
| 1986 | 31,443 ha | -3.4% |
| 1987 | 32,987 ha | +4.9% |
| 1988 | 32,971 ha | -0.0% |
| 1989 | 33,593 ha | +1.9% |
| 1990 | 34,541 ha | +2.8% |
| 1991 | 35,478 ha | +2.7% |
| 1992 | 35,791 ha | +0.9% |
| 1993 | 37,869 ha | +5.8% |
| 1994 | 39,200 ha | +3.5% |
| 1995 | 38,035 ha | -3.0% |
| 1996 | 38,504 ha | +1.2% |
| 1997 | 38,583 ha | +0.2% |
| 1998 | 37,334 ha | -3.2% |
| 1999 | 37,085 ha | -0.7% |
| 2000 | 38,307 ha | +3.3% |
| 2001 | 34,849 ha | -9.0% |
| 2002 | 32,450 ha | -6.9% |
| 2003 | 36,967 ha | +13.9% |
| 2004 | 33,598 ha | -9.1% |
| 2005 | 33,368 ha | -0.7% |
| 2006 | 36,505 ha | +9.4% |
| 2007 | 35,672 ha | -2.3% |
| 2008 | 33,361 ha | -6.5% |
| 2009 | 29,617 ha | -11.2% |
| 2010 | 31,130 ha | +5.1% |
| 2011 | 25,749 ha | -17.3% |
| 2012 | 30,828 ha | +19.7% |
| 2013 | 31,588 ha | +2.5% |
| 2014 | 29,362 ha | -7.0% |
| 2015 | 29,255 ha | -0.4% |
| 2016 | 35,472 ha | +21.3% |
| 2017 | 29,896 ha | -15.7% |
| 2018 | 34,221 ha | +14.5% |
| 2019 | 31,252 ha | -8.7% |
| 2020 | 32,914 ha | +5.3% |
| 2021 | 39,318 ha | +19.5% |
| 2022 | 42,188 ha | +7.3% |
| 2023 | 44,494 ha | +5.5% |
| 2024 | 47,662 ha | +7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23,529 ha | 21,441 ha | 26,664 ha | 9 |
| 1970s | 26,982 ha | 26,520 ha | 27,515 ha | 10 |
| 1980s | 31,383 ha | 27,886 ha | 33,593 ha | 10 |
| 1990s | 37,242 ha | 34,541 ha | 39,200 ha | 10 |
| 2000s | 34,469 ha | 29,617 ha | 38,307 ha | 10 |
| 2010s | 30,875 ha | 25,749 ha | 35,472 ha | 10 |
| 2020s | 41,315 ha | 32,914 ha | 47,662 ha | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 38.08 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 12.1 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 11.04 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 42.2 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 8.06 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.57 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 8.37 % change on previous year (2024)
- Potatoes — Production, annual growth rate 8.83 % change on previous year (2024)
Frequently asked questions
- What is citrus fruit, total — area harvested in Oceania?
- Citrus fruit, total — area harvested in Oceania was 47,662 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — area harvested recorded in Oceania?
- The highest recorded value was 47,662 ha in 2024.
- What is the lowest citrus fruit, total — area harvested recorded in Oceania?
- The lowest recorded value was 21,441 ha in 1961.
- How does Oceania rank for citrus fruit, total — area harvested?
- Oceania ranks 23rd out of 28 groups with data for 2024.
- Is citrus fruit, total — area harvested rising or falling in Oceania?
- Over the last ten years it is up 62.3%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.