Kenya vs Oceania: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Kenya
- Oceania
How they compare
Oceania currently reports 47,662 ha against 42,686 ha in Kenya, a difference of 4,976 ha.
That makes Oceania's figure about 1.1 times Kenya's.
Across all 64 years both countries report, Oceania has been ahead every year.
Kenya ranks 26th and Oceania ranks 23rd of 156 countries.
Oceania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,653 ha | 23,529 ha | 20,876 ha | Oceania |
| 1970s | 4,183 ha | 26,982 ha | 22,799 ha | Oceania |
| 1980s | 5,898 ha | 31,383 ha | 25,485 ha | Oceania |
| 1990s | 23,167 ha | 37,242 ha | 14,075 ha | Oceania |
| 2000s | 22,097 ha | 34,469 ha | 12,373 ha | Oceania |
| 2010s | 23,900 ha | 30,875 ha | 6,975 ha | Oceania |
| 2020s | 37,603 ha | 41,315 ha | 3,712 ha | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Kenya or Oceania?
- Oceania, at 47,662 ha against 42,686 ha in Kenya as of 2024.
- What is the difference in citrus fruit, total — area harvested between Kenya and Oceania?
- 4,976 ha, with Oceania ahead.
- How many years of comparable data are there for Kenya and Oceania?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Oceania rank globally for citrus fruit, total — area harvested?
- Kenya ranks 26th and Oceania ranks 23rd of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.