Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Egypt
Egypt: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 18,530 kg/ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Egypt is 18,530 kg/ha, measured in 2024.
The figure is down 1.2% on the previous year and up 17.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Egypt peaked at 19,493 kg/ha in 2018 and was at its lowest, 14,025 kg/ha, in 1999.
That places Egypt 68th out of 162 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Egypt, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,282 kg/ha | — |
| 1962 | 14,758 kg/ha | +3.3% |
| 1963 | 16,187 kg/ha | +9.7% |
| 1964 | 14,715 kg/ha | -9.1% |
| 1965 | 14,932 kg/ha | +1.5% |
| 1966 | 15,051 kg/ha | +0.8% |
| 1967 | 14,995 kg/ha | -0.4% |
| 1968 | 15,684 kg/ha | +4.6% |
| 1969 | 14,737 kg/ha | -6.0% |
| 1970 | 16,944 kg/ha | +15.0% |
| 1971 | 15,739 kg/ha | -7.1% |
| 1972 | 17,408 kg/ha | +10.6% |
| 1973 | 15,176 kg/ha | -12.8% |
| 1974 | 16,104 kg/ha | +6.1% |
| 1975 | 15,790 kg/ha | -2.0% |
| 1976 | 16,293 kg/ha | +3.2% |
| 1977 | 14,828 kg/ha | -9.0% |
| 1978 | 15,743 kg/ha | +6.2% |
| 1979 | 16,485 kg/ha | +4.7% |
| 1980 | 16,222 kg/ha | -1.6% |
| 1981 | 16,507 kg/ha | +1.8% |
| 1982 | 15,596 kg/ha | -5.5% |
| 1983 | 15,873 kg/ha | +1.8% |
| 1984 | 15,842 kg/ha | -0.2% |
| 1985 | 16,326 kg/ha | +3.1% |
| 1986 | 17,100 kg/ha | +4.7% |
| 1987 | 17,755 kg/ha | +3.8% |
| 1988 | 17,328 kg/ha | -2.4% |
| 1989 | 16,005 kg/ha | -7.6% |
| 1990 | 16,977 kg/ha | +6.1% |
| 1991 | 16,552 kg/ha | -2.5% |
| 1992 | 15,307 kg/ha | -7.5% |
| 1993 | 15,833 kg/ha | +3.4% |
| 1994 | 14,071 kg/ha | -11.1% |
| 1995 | 14,626 kg/ha | +3.9% |
| 1996 | 14,299 kg/ha | -2.2% |
| 1997 | 14,222 kg/ha | -0.5% |
| 1998 | 15,451 kg/ha | +8.6% |
| 1999 | 14,025 kg/ha | -9.2% |
| 2000 | 15,324 kg/ha | +9.3% |
| 2001 | 14,950 kg/ha | -2.4% |
| 2002 | 15,845 kg/ha | +6.0% |
| 2003 | 15,636 kg/ha | -1.3% |
| 2004 | 15,744 kg/ha | +0.7% |
| 2005 | 15,862 kg/ha | +0.8% |
| 2006 | 18,333 kg/ha | +15.6% |
| 2007 | 16,315 kg/ha | -11.0% |
| 2008 | 16,588 kg/ha | +1.7% |
| 2009 | 17,474 kg/ha | +5.3% |
| 2010 | 17,084 kg/ha | -2.2% |
| 2011 | 16,902 kg/ha | -1.1% |
| 2012 | 16,325 kg/ha | -3.4% |
| 2013 | 16,023 kg/ha | -1.9% |
| 2014 | 15,769 kg/ha | -1.6% |
| 2015 | 15,044 kg/ha | -4.6% |
| 2016 | 15,037 kg/ha | -0.0% |
| 2017 | 17,529 kg/ha | +16.6% |
| 2018 | 19,493 kg/ha | +11.2% |
| 2019 | 19,000 kg/ha | -2.5% |
| 2020 | 18,354 kg/ha | -3.4% |
| 2021 | 17,688 kg/ha | -3.6% |
| 2022 | 18,390 kg/ha | +4.0% |
| 2023 | 18,747 kg/ha | +1.9% |
| 2024 | 18,530 kg/ha | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,038 kg/ha | 14,282 kg/ha | 16,187 kg/ha | 9 |
| 1970s | 16,051 kg/ha | 14,828 kg/ha | 17,408 kg/ha | 10 |
| 1980s | 16,455 kg/ha | 15,596 kg/ha | 17,755 kg/ha | 10 |
| 1990s | 15,136 kg/ha | 14,025 kg/ha | 16,977 kg/ha | 10 |
| 2000s | 16,207 kg/ha | 14,950 kg/ha | 18,333 kg/ha | 10 |
| 2010s | 16,821 kg/ha | 15,037 kg/ha | 19,493 kg/ha | 10 |
| 2020s | 18,342 kg/ha | 17,688 kg/ha | 18,747 kg/ha | 5 |
Countries ranked near Egypt
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Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Egypt?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Egypt was 18,530 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Egypt?
- The highest recorded value was 19,493 kg/ha in 2018.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Egypt?
- The lowest recorded value was 14,025 kg/ha in 1999.
- How does Egypt rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Egypt ranks 68th out of 162 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Egypt?
- Over the last ten years it is up 17.5%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.