Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Cyprus
Cyprus: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 29,000 kg/ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Cyprus is 29,000 kg/ha, measured in 2024.
The figure is up 6.4% on the previous year and down 37.3% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Cyprus peaked at 81,350 kg/ha in 2011 and was at its lowest, 6,767 kg/ha, in 1974.
That places Cyprus 35th out of 126 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Cyprus, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,000 kg/ha | — |
| 1962 | 10,000 kg/ha | +0.0% |
| 1963 | 10,333 kg/ha | +3.3% |
| 1964 | 9,429 kg/ha | -8.8% |
| 1965 | 8,279 kg/ha | -12.2% |
| 1966 | 9,723 kg/ha | +17.4% |
| 1967 | 10,167 kg/ha | +4.6% |
| 1968 | 9,600 kg/ha | -5.6% |
| 1969 | 10,162 kg/ha | +5.9% |
| 1970 | 8,463 kg/ha | -16.7% |
| 1971 | 10,352 kg/ha | +22.3% |
| 1972 | 10,352 kg/ha | +0.0% |
| 1973 | 7,617 kg/ha | -26.4% |
| 1974 | 6,767 kg/ha | -11.2% |
| 1975 | 18,815 kg/ha | +178.0% |
| 1976 | 16,926 kg/ha | -10.0% |
| 1977 | 17,280 kg/ha | +2.1% |
| 1978 | 25,400 kg/ha | +47.0% |
| 1979 | 25,400 kg/ha | +0.0% |
| 1980 | 22,583 kg/ha | -11.1% |
| 1981 | 23,351 kg/ha | +3.4% |
| 1982 | 21,546 kg/ha | -7.7% |
| 1983 | 22,121 kg/ha | +2.7% |
| 1984 | 22,500 kg/ha | +1.7% |
| 1985 | 24,242 kg/ha | +7.7% |
| 1986 | 30,303 kg/ha | +25.0% |
| 1987 | 29,730 kg/ha | -1.9% |
| 1988 | 28,947 kg/ha | -2.6% |
| 1989 | 31,579 kg/ha | +9.1% |
| 1990 | 27,500 kg/ha | -12.9% |
| 1991 | 26,667 kg/ha | -3.0% |
| 1992 | 26,667 kg/ha | +0.0% |
| 1993 | 26,000 kg/ha | -2.5% |
| 1994 | 25,454 kg/ha | -2.1% |
| 1995 | 26,667 kg/ha | +4.8% |
| 1996 | 26,154 kg/ha | -1.9% |
| 1997 | 25,397 kg/ha | -2.9% |
| 1998 | 28,571 kg/ha | +12.5% |
| 1999 | 30,159 kg/ha | +5.6% |
| 2000 | 28,571 kg/ha | -5.3% |
| 2001 | 28,333 kg/ha | -0.8% |
| 2002 | 30,833 kg/ha | +8.8% |
| 2003 | 26,866 kg/ha | -12.9% |
| 2004 | 25,758 kg/ha | -4.1% |
| 2005 | 29,183 kg/ha | +13.3% |
| 2006 | 28,172 kg/ha | -3.5% |
| 2007 | 27,781 kg/ha | -1.4% |
| 2008 | 32,000 kg/ha | +15.2% |
| 2009 | 43,026 kg/ha | +34.5% |
| 2010 | 79,650 kg/ha | +85.1% |
| 2011 | 81,350 kg/ha | +2.1% |
| 2012 | 72,364 kg/ha | -11.0% |
| 2013 | 45,222 kg/ha | -37.5% |
| 2014 | 46,226 kg/ha | +2.2% |
| 2015 | 46,214 kg/ha | -0.0% |
| 2016 | 33,905 kg/ha | -26.6% |
| 2017 | 36,286 kg/ha | +7.0% |
| 2018 | 25,750 kg/ha | -29.0% |
| 2019 | 31,333 kg/ha | +21.7% |
| 2020 | 25,250 kg/ha | -19.4% |
| 2021 | 25,750 kg/ha | +2.0% |
| 2022 | 25,250 kg/ha | -1.9% |
| 2023 | 27,250 kg/ha | +7.9% |
| 2024 | 29,000 kg/ha | +6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,744 kg/ha | 8,279 kg/ha | 10,333 kg/ha | 9 |
| 1970s | 14,737 kg/ha | 6,767 kg/ha | 25,400 kg/ha | 10 |
| 1980s | 25,690 kg/ha | 21,546 kg/ha | 31,579 kg/ha | 10 |
| 1990s | 26,924 kg/ha | 25,397 kg/ha | 30,159 kg/ha | 10 |
| 2000s | 30,052 kg/ha | 25,758 kg/ha | 43,026 kg/ha | 10 |
| 2010s | 49,830 kg/ha | 25,750 kg/ha | 81,350 kg/ha | 10 |
| 2020s | 26,500 kg/ha | 25,250 kg/ha | 29,000 kg/ha | 5 |
Countries ranked near Cyprus
- 32 Belgium-Luxembourg 34,059 kg/ha compare
- 33 Honduras 31,315 kg/ha compare
- 34 Panama 29,090 kg/ha compare
- 36 Canada 28,430 kg/ha compare
- 37 Bosnia and Herzegovina 28,270 kg/ha compare
- 38 Switzerland 27,857 kg/ha compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Cyprus?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Cyprus was 29,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Cyprus?
- The highest recorded value was 81,350 kg/ha in 2011.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Cyprus?
- The lowest recorded value was 6,767 kg/ha in 1974.
- How does Cyprus rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Cyprus ranks 35th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Cyprus?
- Over the last ten years it is down 37.3%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.