Cyprus vs Switzerland: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Cyprus
- Switzerland
How they compare
Cyprus currently reports 29,000 kg/ha against 27,857 kg/ha in Switzerland, a difference of 1,143 kg/ha.
The two have swapped places 2 times across 22 shared years of data; in 2003 it was Cyprus ahead.
Cyprus ranks 39th and Switzerland ranks 42nd of 162 countries.
Across the 3 decades both report, Cyprus averaged higher in 2 and Switzerland in 1.
Head to head by decade
| Decade | Cyprus | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 30,398 kg/ha | 13,480 kg/ha | 16,918 kg/ha | Cyprus |
| 2010s | 49,830 kg/ha | 32,774 kg/ha | 17,056 kg/ha | Cyprus |
| 2020s | 26,500 kg/ha | 37,412 kg/ha | 10,912 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Cyprus or Switzerland?
- Cyprus, at 29,000 kg/ha against 27,857 kg/ha in Switzerland as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Cyprus and Switzerland?
- 1,143 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Switzerland?
- 22 years are reported by both, from 2003 to 2024.
- How do Cyprus and Switzerland rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Cyprus ranks 39th and Switzerland ranks 42nd of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.