Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Bahrain
Bahrain: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 129,412 kg/ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Bahrain, 1975–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bahrain stood at 129,412 kg/ha.
The figure is down 9.5% on the previous year and up 804.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bahrain peaked at 142,941 kg/ha in 2023 and was at its lowest, 7,607 kg/ha, in 2013.
That places Bahrain 7th out of 126 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Bahrain, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1975 | 24,235 kg/ha | — |
| 1976 | 53,400 kg/ha | +120.3% |
| 1977 | 55,200 kg/ha | +3.4% |
| 1978 | 58,000 kg/ha | +5.1% |
| 1979 | 62,500 kg/ha | +7.8% |
| 1980 | 50,000 kg/ha | -20.0% |
| 1981 | 53,333 kg/ha | +6.7% |
| 1982 | 60,000 kg/ha | +12.5% |
| 1983 | 60,000 kg/ha | +0.0% |
| 1984 | 62,500 kg/ha | +4.2% |
| 1985 | 62,500 kg/ha | +0.0% |
| 1986 | 66,667 kg/ha | +6.7% |
| 1987 | 83,333 kg/ha | +25.0% |
| 1988 | 58,000 kg/ha | -30.4% |
| 1989 | 63,333 kg/ha | +9.2% |
| 1990 | 50,000 kg/ha | -21.1% |
| 1991 | 46,667 kg/ha | -6.7% |
| 1992 | 50,000 kg/ha | +7.1% |
| 1993 | 40,000 kg/ha | -20.0% |
| 1994 | 37,500 kg/ha | -6.2% |
| 1995 | 55,000 kg/ha | +46.7% |
| 1996 | 43,333 kg/ha | -21.2% |
| 1997 | 43,174 kg/ha | -0.4% |
| 1998 | 45,333 kg/ha | +5.0% |
| 1999 | 40,250 kg/ha | -11.2% |
| 2000 | 43,600 kg/ha | +8.3% |
| 2001 | 43,667 kg/ha | +0.2% |
| 2002 | 28,000 kg/ha | -35.9% |
| 2003 | 17,000 kg/ha | -39.3% |
| 2004 | 28,000 kg/ha | +64.7% |
| 2005 | 27,500 kg/ha | -1.8% |
| 2006 | 21,374 kg/ha | -22.3% |
| 2007 | 14,667 kg/ha | -31.4% |
| 2008 | 15,000 kg/ha | +2.3% |
| 2009 | 11,846 kg/ha | -21.0% |
| 2010 | 10,821 kg/ha | -8.7% |
| 2011 | 10,839 kg/ha | +0.2% |
| 2012 | 8,525 kg/ha | -21.3% |
| 2013 | 7,607 kg/ha | -10.8% |
| 2014 | 14,315 kg/ha | +88.2% |
| 2015 | 27,032 kg/ha | +88.8% |
| 2016 | 37,316 kg/ha | +38.0% |
| 2017 | 49,444 kg/ha | +32.5% |
| 2018 | 49,474 kg/ha | +0.1% |
| 2019 | 50,053 kg/ha | +1.2% |
| 2020 | 48,000 kg/ha | -4.1% |
| 2021 | 124,706 kg/ha | +159.8% |
| 2022 | 133,529 kg/ha | +7.1% |
| 2023 | 142,941 kg/ha | +7.0% |
| 2024 | 129,412 kg/ha | -9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 50,667 kg/ha | 24,235 kg/ha | 62,500 kg/ha | 5 |
| 1980s | 61,967 kg/ha | 50,000 kg/ha | 83,333 kg/ha | 10 |
| 1990s | 45,126 kg/ha | 37,500 kg/ha | 55,000 kg/ha | 10 |
| 2000s | 25,065 kg/ha | 11,846 kg/ha | 43,667 kg/ha | 10 |
| 2010s | 26,543 kg/ha | 7,607 kg/ha | 50,053 kg/ha | 10 |
| 2020s | 115,718 kg/ha | 48,000 kg/ha | 142,941 kg/ha | 5 |
Countries ranked near Bahrain
More agriculture & rural data for Bahrain
- Agriculture, forestry, and fishing, value added (current US$), annual 1.85 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0024 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 73.61 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2010)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bahrain?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Bahrain was 129,412 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Bahrain?
- The highest recorded value was 142,941 kg/ha in 2023.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Bahrain?
- The lowest recorded value was 7,607 kg/ha in 2013.
- How does Bahrain rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Bahrain ranks 7th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Bahrain?
- Over the last ten years it is up 804.0%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.