Bahrain vs Finland: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Bahrain
- Finland
How they compare
Finland currently reports 160,000 kg/ha against 129,412 kg/ha in Bahrain, a difference of 30,588 kg/ha.
That makes Finland's figure about 1.2 times Bahrain's.
The two have swapped places 7 times across 34 shared years of data; in 1991 it was Bahrain ahead.
Bahrain ranks 7th and Finland ranks 4th of 162 countries.
Across the 4 decades both report, Bahrain averaged higher in 1 and Finland in 3.
Head to head by decade
| Decade | Bahrain | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 44,584 kg/ha | 20,030 kg/ha | 24,554 kg/ha | Bahrain |
| 2000s | 25,065 kg/ha | 112,655 kg/ha | 87,590 kg/ha | Finland |
| 2010s | 26,543 kg/ha | 110,088 kg/ha | 83,545 kg/ha | Finland |
| 2020s | 115,718 kg/ha | 121,500 kg/ha | 5,782 kg/ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Bahrain or Finland?
- Finland, at 160,000 kg/ha against 129,412 kg/ha in Bahrain as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Bahrain and Finland?
- 30,588 kg/ha, with Finland ahead.
- How many years of comparable data are there for Bahrain and Finland?
- 34 years are reported by both, from 1991 to 2024.
- How do Bahrain and Finland rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Bahrain ranks 7th and Finland ranks 4th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.