Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Austria
Austria: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield was 100,357 kg/ha in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Austria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Austria is 100,357 kg/ha, measured in 2024.
That represents a change of up 4.2% on the previous year and down 5.7% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Austria peaked at 109,540 kg/ha in 2009 and was at its lowest, 13,379 kg/ha, in 1978.
Austria ranks 9th of 126 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield in Austria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 20,455 kg/ha | — |
| 1962 | 20,245 kg/ha | -1.0% |
| 1963 | 23,074 kg/ha | +14.0% |
| 1964 | 19,284 kg/ha | -16.4% |
| 1965 | 17,510 kg/ha | -9.2% |
| 1966 | 21,514 kg/ha | +22.9% |
| 1967 | 20,207 kg/ha | -6.1% |
| 1968 | 19,815 kg/ha | -1.9% |
| 1969 | 19,856 kg/ha | +0.2% |
| 1970 | 19,799 kg/ha | -0.3% |
| 1971 | 16,354 kg/ha | -17.4% |
| 1972 | 19,248 kg/ha | +17.7% |
| 1973 | 17,823 kg/ha | -7.4% |
| 1974 | 20,244 kg/ha | +13.6% |
| 1975 | 21,473 kg/ha | +6.1% |
| 1976 | 13,395 kg/ha | -37.6% |
| 1977 | 19,963 kg/ha | +49.0% |
| 1978 | 13,379 kg/ha | -33.0% |
| 1979 | 17,950 kg/ha | +34.2% |
| 1980 | 18,116 kg/ha | +0.9% |
| 1981 | 17,190 kg/ha | -5.1% |
| 1982 | 19,945 kg/ha | +16.0% |
| 1983 | 18,148 kg/ha | -9.0% |
| 1984 | 15,910 kg/ha | -12.3% |
| 1985 | 18,746 kg/ha | +17.8% |
| 1986 | 16,826 kg/ha | -10.2% |
| 1987 | 19,125 kg/ha | +13.7% |
| 1988 | 19,111 kg/ha | -0.1% |
| 1989 | 18,754 kg/ha | -1.9% |
| 1990 | 19,724 kg/ha | +5.2% |
| 1991 | 21,904 kg/ha | +11.1% |
| 1992 | 15,520 kg/ha | -29.1% |
| 1993 | 20,369 kg/ha | +31.2% |
| 1994 | 27,939 kg/ha | +37.2% |
| 1995 | 29,772 kg/ha | +6.6% |
| 1996 | 26,116 kg/ha | -12.3% |
| 1997 | 29,680 kg/ha | +13.7% |
| 1998 | 24,621 kg/ha | -17.0% |
| 1999 | 25,364 kg/ha | +3.0% |
| 2000 | 46,711 kg/ha | +84.2% |
| 2001 | 45,884 kg/ha | -1.8% |
| 2002 | 49,539 kg/ha | +8.0% |
| 2003 | 53,197 kg/ha | +7.4% |
| 2004 | 58,696 kg/ha | +10.3% |
| 2005 | 59,440 kg/ha | +1.3% |
| 2006 | 65,620 kg/ha | +10.4% |
| 2007 | 89,640 kg/ha | +36.6% |
| 2008 | 104,076 kg/ha | +16.1% |
| 2009 | 109,540 kg/ha | +5.3% |
| 2010 | 92,924 kg/ha | -15.2% |
| 2011 | 98,448 kg/ha | +5.9% |
| 2012 | 101,647 kg/ha | +3.2% |
| 2013 | 106,715 kg/ha | +5.0% |
| 2014 | 106,427 kg/ha | -0.3% |
| 2015 | 92,643 kg/ha | -13.0% |
| 2016 | 86,688 kg/ha | -6.4% |
| 2017 | 87,811 kg/ha | +1.3% |
| 2018 | 98,375 kg/ha | +12.0% |
| 2019 | 93,625 kg/ha | -4.8% |
| 2020 | 94,375 kg/ha | +0.8% |
| 2021 | 90,235 kg/ha | -4.4% |
| 2022 | 91,214 kg/ha | +1.1% |
| 2023 | 96,286 kg/ha | +5.6% |
| 2024 | 100,357 kg/ha | +4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,218 kg/ha | 17,510 kg/ha | 23,074 kg/ha | 9 |
| 1970s | 17,963 kg/ha | 13,379 kg/ha | 21,473 kg/ha | 10 |
| 1980s | 18,187 kg/ha | 15,910 kg/ha | 19,945 kg/ha | 10 |
| 1990s | 24,101 kg/ha | 15,520 kg/ha | 29,772 kg/ha | 10 |
| 2000s | 68,234 kg/ha | 45,884 kg/ha | 109,540 kg/ha | 10 |
| 2010s | 96,530 kg/ha | 86,688 kg/ha | 106,715 kg/ha | 10 |
| 2020s | 94,493 kg/ha | 90,235 kg/ha | 100,357 kg/ha | 5 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Austria?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — yield in Austria was 100,357 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Austria?
- The highest recorded value was 109,540 kg/ha in 2009.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — yield recorded in Austria?
- The lowest recorded value was 13,379 kg/ha in 1978.
- How does Austria rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Austria ranks 9th out of 126 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — yield rising or falling in Austria?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.