Chillies and peppers: Production in Ukraine
Ukraine: Chillies and peppers: Production was 120,300 t in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Ukraine, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Ukraine recorded 120,300 t for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2024.
The figure is down 2.9% on the previous year and down 36.0% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Ukraine peaked at 194,110 t in 2013 and was at its lowest, 42,038 t, in 1992.
That places Ukraine 43rd out of 165 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Chillies and peppers: Production in Ukraine, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 42,038 t | — |
| 1993 | 75,000 t | +78.4% |
| 1994 | 74,000 t | -1.3% |
| 1995 | 85,500 t | +15.5% |
| 1996 | 72,100 t | -15.7% |
| 1997 | 85,800 t | +19.0% |
| 1998 | 106,100 t | +23.7% |
| 1999 | 108,500 t | +2.3% |
| 2000 | 108,900 t | +0.4% |
| 2001 | 119,800 t | +10.0% |
| 2002 | 130,600 t | +9.0% |
| 2003 | 131,800 t | +0.9% |
| 2004 | 128,200 t | -2.7% |
| 2005 | 131,500 t | +2.6% |
| 2006 | 145,200 t | +10.4% |
| 2007 | 134,000 t | -7.7% |
| 2008 | 146,000 t | +9.0% |
| 2009 | 155,300 t | +6.4% |
| 2010 | 163,600 t | +5.3% |
| 2011 | 185,200 t | +13.2% |
| 2012 | 189,700 t | +2.4% |
| 2013 | 194,110 t | +2.3% |
| 2014 | 187,860 t | -3.2% |
| 2015 | 167,160 t | -11.0% |
| 2016 | 193,120 t | +15.5% |
| 2017 | 175,060 t | -9.4% |
| 2018 | 176,150 t | +0.6% |
| 2019 | 172,830 t | -1.9% |
| 2020 | 181,290 t | +4.9% |
| 2021 | 173,560 t | -4.3% |
| 2022 | 116,710 t | -32.8% |
| 2023 | 123,850 t | +6.1% |
| 2024 | 120,300 t | -2.9% |
Ukraine compared with similar countries
- Ukraine's 120,300 t is above the median for upper middle income countries, which is 49,879 t, 2.4× the median. (39 countries reporting)
- Ukraine's 120,300 t is above the median for Europe & Central Asia, which is 39,530 t, 3.0× the median. (34 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers: Production in Ukraine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +78.4% | 42,038 t | 75,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 81,130 t | 42,038 t | 108,500 t | 8 |
| 2000s | 133,130 t | 108,900 t | 155,300 t | 10 |
| 2010s | 180,479 t | 163,600 t | 194,110 t | 10 |
| 2020s | 143,142 t | 116,710 t | 181,290 t | 5 |
Countries ranked near Ukraine
More agriculture & rural data for Ukraine
- Cropland extent over the long-term, annual growth rate 0.0148 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.867 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0087 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.06 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Ukraine?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Ukraine was 120,300 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Ukraine?
- The highest recorded value was 194,110 t in 2013.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Ukraine?
- The lowest recorded value was 42,038 t in 1992.
- How does Ukraine rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Ukraine ranks 43rd out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Ukraine?
- Over the last ten years it is down 36.0%. The long-run trend across the full record is rising.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.