Syrian Arab Republic vs Ukraine: Chillies and peppers: Production
Chillies and peppers: Production over time
- Syrian Arab Republic
- Ukraine
How they compare
Ukraine currently reports 120,300 t against 116,233 t in Syrian Arab Republic, a difference of 4,067 t.
Across all 33 years both countries report, Ukraine has been ahead every year.
Syrian Arab Republic ranks 46th and Ukraine ranks 43rd of 165 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Syrian Arab Republic | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36,733 t | 81,130 t | 44,397 t | Ukraine |
| 2000s | 62,797 t | 133,130 t | 70,333 t | Ukraine |
| 2010s | 75,559 t | 180,479 t | 104,920 t | Ukraine |
| 2020s | 83,462 t | 143,142 t | 59,680 t | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Syrian Arab Republic or Ukraine?
- Ukraine, at 120,300 t against 116,233 t in Syrian Arab Republic as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Syrian Arab Republic and Ukraine?
- 4,067 t, with Ukraine ahead.
- How many years of comparable data are there for Syrian Arab Republic and Ukraine?
- 33 years are reported by both, from 1992 to 2024.
- How do Syrian Arab Republic and Ukraine rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Syrian Arab Republic ranks 46th and Ukraine ranks 43rd of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.