Chillies and peppers: Production in Czechia
Czechia: Chillies and peppers: Production was 13,060 t in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Czechia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Czechia stood at 13,060 t.
The figure is down 0.7% on the previous year and up 56.2% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Czechia peaked at 13,150 t in 2023 and was at its lowest, 4,100 t, in 2000.
That places Czechia 104th out of 165 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Chillies and peppers: Production in Czechia, year by year
| Year | t | Change |
|---|---|---|
| 1993 | 5,415 t | — |
| 1994 | 5,400 t | -0.3% |
| 1995 | 4,985 t | -7.7% |
| 1996 | 5,005 t | +0.4% |
| 1997 | 5,008 t | +0.1% |
| 1998 | 4,500 t | -10.1% |
| 1999 | 4,800 t | +6.7% |
| 2000 | 4,100 t | -14.6% |
| 2001 | 5,325 t | +29.9% |
| 2002 | 5,149 t | -3.3% |
| 2003 | 5,275 t | +2.4% |
| 2004 | 7,900 t | +49.8% |
| 2005 | 5,758 t | -27.1% |
| 2006 | 7,500 t | +30.3% |
| 2007 | 7,000 t | -6.7% |
| 2008 | 7,200 t | +2.9% |
| 2009 | 7,162 t | -0.5% |
| 2010 | 7,396 t | +3.3% |
| 2011 | 7,640 t | +3.3% |
| 2012 | 7,819 t | +2.3% |
| 2013 | 8,005 t | +2.4% |
| 2014 | 8,362 t | +4.5% |
| 2015 | 8,652 t | +3.5% |
| 2016 | 8,902 t | +2.9% |
| 2017 | 9,182 t | +3.1% |
| 2018 | 10,310 t | +12.3% |
| 2019 | 11,330 t | +9.9% |
| 2020 | 12,230 t | +7.9% |
| 2021 | 11,400 t | -6.8% |
| 2022 | 12,070 t | +5.9% |
| 2023 | 13,150 t | +8.9% |
| 2024 | 13,060 t | -0.7% |
Czechia compared with similar countries
- Czechia's 13,060 t is above the median for high income countries, which is 13,060 t, 1.0× the median. (45 countries reporting)
- Czechia's 13,060 t is below the median for Europe & Central Asia, which is 39,530 t, 33% of the median. (34 countries reporting)
Biggest year-on-year movements
Years where Chillies and peppers: Production in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +49.8% | 5,275 t | 7,900 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,016 t | 4,500 t | 5,415 t | 7 |
| 2000s | 6,237 t | 4,100 t | 7,900 t | 10 |
| 2010s | 8,760 t | 7,396 t | 11,330 t | 10 |
| 2020s | 12,382 t | 11,400 t | 13,150 t | 5 |
Countries ranked near Czechia
- 101 Austria 14,050 t compare
- 102 Uruguay 13,632 t compare
- 103 Sudan (former) 13,335 t compare
- 105 El Salvador 12,708 t compare
- 106 Bolivia (Plurinational State of) 11,843 t compare
- 107 Republic of Moldova 10,458 t compare
More agriculture & rural data for Czechia
- Cropland extent over the long-term, annual growth rate -0.0717 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2316 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0594 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Czechia?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Czechia was 13,060 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Czechia?
- The highest recorded value was 13,150 t in 2023.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Czechia?
- The lowest recorded value was 4,100 t in 2000.
- How does Czechia rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Czechia ranks 104th out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Czechia?
- Over the last ten years it is up 56.2%. The long-run trend across the full record is rising.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.