Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Republic of Moldova
Republic of Moldova: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 10,458 t in 2024. ▼ Falling
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Republic of Moldova, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova is 10,458 t, measured in 2024.
The figure is down 13.9% on the previous year and down 34.1% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova peaked at 50,101 t in 1995 and was at its lowest, 9,283 t, in 2018.
The long-run direction has been consistently falling across the 33 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Republic of Moldova, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 28,000 t | — |
| 1993 | 32,000 t | +14.3% |
| 1994 | 34,000 t | +6.2% |
| 1995 | 50,101 t | +47.4% |
| 1996 | 26,000 t | -48.1% |
| 1997 | 12,800 t | -50.8% |
| 1998 | 16,400 t | +28.1% |
| 1999 | 17,500 t | +6.7% |
| 2000 | 12,100 t | -30.9% |
| 2001 | 22,313 t | +84.4% |
| 2002 | 22,072 t | -1.1% |
| 2003 | 20,228 t | -8.4% |
| 2004 | 20,485 t | +1.3% |
| 2005 | 32,135 t | +56.9% |
| 2006 | 46,040 t | +43.3% |
| 2007 | 19,120 t | -58.5% |
| 2008 | 19,189 t | +0.4% |
| 2009 | 23,794 t | +24.0% |
| 2010 | 18,872 t | -20.7% |
| 2011 | 23,977 t | +27.1% |
| 2012 | 14,641 t | -38.9% |
| 2013 | 17,908 t | +22.3% |
| 2014 | 15,872 t | -11.4% |
| 2015 | 11,876 t | -25.2% |
| 2016 | 9,855 t | -17.0% |
| 2017 | 10,739 t | +9.0% |
| 2018 | 9,283 t | -13.6% |
| 2019 | 14,063 t | +51.5% |
| 2020 | 10,332 t | -26.5% |
| 2021 | 9,962 t | -3.6% |
| 2022 | 13,828 t | +38.8% |
| 2023 | 12,144 t | -12.2% |
| 2024 | 10,458 t | -13.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27,100 t | 12,800 t | 50,101 t | 8 |
| 2000s | 23,748 t | 12,100 t | 46,040 t | 10 |
| 2010s | 14,709 t | 9,283 t | 23,977 t | 10 |
| 2020s | 11,345 t | 9,962 t | 13,828 t | 5 |
Countries ranked near Republic of Moldova
- 10 Lao People's Democratic Republic 17,579 t compare
- 10 Tunisia 484,213 t compare
- 11 Netherlands (Kingdom of the) 406,630 t compare
- 11 United Republic of Tanzania 15,856 t compare
- 12 Bolivia (Plurinational State of) 11,843 t compare
- 12 Ethiopia 397,890 t compare
- 13 Guinea 379,897 t compare
- 14 Yugoslav SFR 304,213 t
- 14 Melanesia 5,260 t compare
- 15 Niger 304,184 t compare
- 15 Polynesia 176.34 t compare
- 16 Poland 267,400 t compare
More agriculture & rural data for Republic of Moldova
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.93 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -2.35 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -28.35 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -26.62 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -2.35 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.7458 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.25 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 9.05 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -25.41 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 6.05 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova was 10,458 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Republic of Moldova?
- The highest recorded value was 50,101 t in 1995.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Republic of Moldova?
- The lowest recorded value was 9,283 t in 2018.
- How does Republic of Moldova rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Republic of Moldova ranks 13th out of 15 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Republic of Moldova?
- Over the last ten years it is down 34.1%. The long-run trend across the full record is falling.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.