Chillies and peppers: Production in Republic of Moldova
Republic of Moldova: Chillies and peppers: Production was 10,458 t in 2024. ▼ Falling
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Republic of Moldova, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova is 10,458 t, measured in 2024.
The figure is down 13.9% on the previous year and down 34.1% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova peaked at 50,101 t in 1995 and was at its lowest, 9,283 t, in 2018.
That places Republic of Moldova 107th out of 165 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Chillies and peppers: Production in Republic of Moldova, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 28,000 t | — |
| 1993 | 32,000 t | +14.3% |
| 1994 | 34,000 t | +6.2% |
| 1995 | 50,101 t | +47.4% |
| 1996 | 26,000 t | -48.1% |
| 1997 | 12,800 t | -50.8% |
| 1998 | 16,400 t | +28.1% |
| 1999 | 17,500 t | +6.7% |
| 2000 | 12,100 t | -30.9% |
| 2001 | 22,313 t | +84.4% |
| 2002 | 22,072 t | -1.1% |
| 2003 | 20,228 t | -8.4% |
| 2004 | 20,485 t | +1.3% |
| 2005 | 32,135 t | +56.9% |
| 2006 | 46,040 t | +43.3% |
| 2007 | 19,120 t | -58.5% |
| 2008 | 19,189 t | +0.4% |
| 2009 | 23,794 t | +24.0% |
| 2010 | 18,872 t | -20.7% |
| 2011 | 23,977 t | +27.1% |
| 2012 | 14,641 t | -38.9% |
| 2013 | 17,908 t | +22.3% |
| 2014 | 15,872 t | -11.4% |
| 2015 | 11,876 t | -25.2% |
| 2016 | 9,855 t | -17.0% |
| 2017 | 10,739 t | +9.0% |
| 2018 | 9,283 t | -13.6% |
| 2019 | 14,063 t | +51.5% |
| 2020 | 10,332 t | -26.5% |
| 2021 | 9,962 t | -3.6% |
| 2022 | 13,828 t | +38.8% |
| 2023 | 12,144 t | -12.2% |
| 2024 | 10,458 t | -13.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 27,100 t | 12,800 t | 50,101 t | 8 |
| 2000s | 23,748 t | 12,100 t | 46,040 t | 10 |
| 2010s | 14,709 t | 9,283 t | 23,977 t | 10 |
| 2020s | 11,345 t | 9,962 t | 13,828 t | 5 |
Countries ranked near Republic of Moldova
More agriculture & rural data for Republic of Moldova
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Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Republic of Moldova was 10,458 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Republic of Moldova?
- The highest recorded value was 50,101 t in 1995.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Republic of Moldova?
- The lowest recorded value was 9,283 t in 2018.
- How does Republic of Moldova rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Republic of Moldova ranks 107th out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Republic of Moldova?
- Over the last ten years it is down 34.1%. The long-run trend across the full record is falling.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.