Chillies and peppers: Production in Bahrain
Bahrain: Chillies and peppers: Production was 2,200 t in 2024. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) in Bahrain stood at 2,200 t.
That represents a change of down 9.5% on the previous year and up 930.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Bahrain peaked at 2,430 t in 2023 and was at its lowest, 0 t, in 1961.
That places Bahrain 129th out of 165 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers: Production in Bahrain, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 412 t | — |
| 1976 | 267 t | -35.2% |
| 1977 | 276 t | +3.4% |
| 1978 | 290 t | +5.1% |
| 1979 | 250 t | -13.8% |
| 1980 | 350 t | +40.0% |
| 1981 | 320 t | -8.6% |
| 1982 | 300 t | -6.2% |
| 1983 | 300 t | +0.0% |
| 1984 | 250 t | -16.7% |
| 1985 | 250 t | +0.0% |
| 1986 | 200 t | -20.0% |
| 1987 | 250 t | +25.0% |
| 1988 | 290 t | +16.0% |
| 1989 | 190 t | -34.5% |
| 1990 | 100 t | -47.4% |
| 1991 | 140 t | +40.0% |
| 1992 | 150 t | +7.1% |
| 1993 | 160 t | +6.7% |
| 1994 | 150 t | -6.2% |
| 1995 | 110 t | -26.7% |
| 1996 | 130 t | +18.2% |
| 1997 | 129.52 t | -0.4% |
| 1998 | 136 t | +5.0% |
| 1999 | 161 t | +18.4% |
| 2000 | 218 t | +35.4% |
| 2001 | 262 t | +20.2% |
| 2002 | 112 t | -57.3% |
| 2003 | 17 t | -84.8% |
| 2004 | 112 t | +558.8% |
| 2005 | 110 t | -1.8% |
| 2006 | 85.5 t | -22.3% |
| 2007 | 44 t | -48.5% |
| 2008 | 45 t | +2.3% |
| 2009 | 154 t | +242.2% |
| 2010 | 199.29 t | +29.4% |
| 2011 | 88.79 t | -55.4% |
| 2012 | 89.92 t | +1.3% |
| 2013 | 87.27 t | -2.9% |
| 2014 | 213.49 t | +144.6% |
| 2015 | 469.77 t | +120.0% |
| 2016 | 674.19 t | +43.5% |
| 2017 | 890 t | +32.0% |
| 2018 | 940 t | +5.6% |
| 2019 | 951 t | +1.2% |
| 2020 | 960 t | +0.9% |
| 2021 | 2,120 t | +120.8% |
| 2022 | 2,270 t | +7.1% |
| 2023 | 2,430 t | +7.0% |
| 2024 | 2,200 t | -9.5% |
Biggest year-on-year movements
Years where Chillies and peppers: Production in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +558.8% | 17 t | 112 t |
| 2009 | +242.2% | 45 t | 154 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 149.5 t | 0 t | 412 t | 10 |
| 1980s | 270 t | 190 t | 350 t | 10 |
| 1990s | 136.65 t | 100 t | 161 t | 10 |
| 2000s | 115.95 t | 17 t | 262 t | 10 |
| 2010s | 460.37 t | 87.27 t | 951 t | 10 |
| 2020s | 1,996 t | 960 t | 2,430 t | 5 |
Countries ranked near Bahrain
More agriculture & rural data for Bahrain
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight 3 kg/An (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered 6,463 An (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight 2 kg/An (2024)
- Raw hides and skins of goats or kids — Production 32.39 t (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 16,129 An (2024)
- Raw hides and skins of sheep or lambs — Production 4,438 t (2024)
- Bananas — Gross Production Value 252 1000 Int$ (1990)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 1.58 million An (2024)
- Cattle — Stocks 7,000 An (2024)
- Asses — Stocks 0 An (1992)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Bahrain?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Bahrain was 2,200 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Bahrain?
- The highest recorded value was 2,430 t in 2023.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Bahrain?
- The lowest recorded value was 0 t in 1961.
- How does Bahrain rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Bahrain ranks 129th out of 165 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Bahrain?
- Over the last ten years it is up 930.5%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.