Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Oceania

Oceania: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 159.64 in 2024. ◆ Volatile

Latest (2024)
159.64
Change on year
up 12.5%
Rank
2nd
of 28 groups
All-time high
161.25
in 2006
All-time low
0.02
in 1961
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Oceania, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Oceania stood at 159.64.

That represents a change of up 12.5% on the previous year and up 32.7% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Oceania peaked at 161.25 in 2006 and was at its lowest, 0.02, in 1961.

That places Oceania 2nd out of 28 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Oceania, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Oceania, 1961 to 2024.
Year Value Change
1961 0.02
1962 0.02 +0.0%
1963 0.02 +0.0%
1964 0.03 +50.0%
1965 0.03 +0.0%
1966 0.03 +0.0%
1967 0.03 +0.0%
1968 0.03 +0.0%
1969 0.03 +0.0%
1970 0.03 +0.0%
1971 0.03 +0.0%
1972 0.03 +0.0%
1973 0.03 +0.0%
1974 0.07 +133.3%
1975 0.18 +157.1%
1976 0.29 +61.1%
1977 0.24 -17.2%
1978 2.12 +783.3%
1979 2.65 +25.0%
1980 2.27 -14.3%
1981 2.32 +2.2%
1982 2.28 -1.7%
1983 2.25 -1.3%
1984 2.44 +8.4%
1985 34.93 +1331.6%
1986 43.87 +25.6%
1987 51.45 +17.3%
1988 52.09 +1.2%
1989 58.11 +11.6%
1990 65.79 +13.2%
1991 60.17 -8.5%
1992 69.31 +15.2%
1993 73.17 +5.6%
1994 76.87 +5.1%
1995 80.19 +4.3%
1996 88.17 +10.0%
1997 93.91 +6.5%
1998 90.23 -3.9%
1999 117.69 +30.4%
2000 121.76 +3.5%
2001 115.78 -4.9%
2002 117.31 +1.3%
2003 110.34 -5.9%
2004 145.53 +31.9%
2005 124.21 -14.6%
2006 161.25 +29.8%
2007 146.81 -9.0%
2008 145.51 -0.9%
2009 120.98 -16.9%
2010 117.52 -2.9%
2011 117.05 -0.4%
2012 83.41 -28.7%
2013 74.24 -11.0%
2014 120.27 +62.0%
2015 98.1 -18.4%
2016 81.63 -16.8%
2017 80.24 -1.7%
2018 96.14 +19.8%
2019 91.75 -4.6%
2020 84.78 -7.6%
2021 156.44 +84.5%
2022 138.55 -11.4%
2023 141.84 +2.4%
2024 159.64 +12.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0267 0.02 0.03 9
1970s 0.567 0.03 2.65 10
1980s 25.2 2.25 58.11 10
1990s 81.55 60.17 117.69 10
2000s 130.95 110.34 161.25 10
2010s 96.03 74.24 120.27 10
2020s 136.25 84.78 159.64 5

Countries ranked near Oceania

  1. 1 Fiji 4,767 compare
  2. 1 Melanesia 4,049 compare
  3. 2 Oman 1,274 compare
  4. 2 Türkiye 134.29 compare
  5. 3 Kenya 439.44 compare
  6. 4 Bahrain 420.28 compare
  7. 4 Syrian Arab Republic 122.71 compare
  8. 5 Colombia 378.61 compare

See the full ranking of 159 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Oceania?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Oceania was 159.64 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Oceania?
The highest recorded value was 161.25 in 2006.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Oceania?
The lowest recorded value was 0.02 in 1961.
How does Oceania rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Oceania ranks 2nd out of 28 groups with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Oceania?
Over the last ten years it is up 32.7%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/oceania/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.