Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross was 108.8 in 2024. ◆ Volatile

Latest (2024)
108.8
Change on year
down 4.8%
Rank
18th
of 28 groups
All-time high
114.34
in 2023
All-time low
3.58
in 1991
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Land Locked Developing Countries (LLDCs), 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Land Locked Developing Countries (LLDCs) recorded 108.8 for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in 2024.

The figure is down 4.8% on the previous year and up 7.9% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Land Locked Developing Countries (LLDCs) peaked at 114.34 in 2023 and was at its lowest, 3.58, in 1991.

That places Land Locked Developing Countries (LLDCs) 18th out of 28 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Land Locked Developing Countries (LLDCs), year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100) in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year Value Change
1961 3.85
1962 3.89 +1.0%
1963 3.88 -0.3%
1964 3.92 +1.0%
1965 3.93 +0.3%
1966 4.04 +2.8%
1967 4.09 +1.2%
1968 4.21 +2.9%
1969 4.22 +0.2%
1970 4.24 +0.5%
1971 4.14 -2.4%
1972 4.09 -1.2%
1973 4.06 -0.7%
1974 4.02 -1.0%
1975 4 -0.5%
1976 3.98 -0.5%
1977 3.94 -1.0%
1978 3.7 -6.1%
1979 4.1 +10.8%
1980 4.2 +2.4%
1981 5.93 +41.2%
1982 5.38 -9.3%
1983 4.34 -19.3%
1984 4.3 -0.9%
1985 5.48 +27.4%
1986 5.18 -5.5%
1987 6.01 +16.0%
1988 5.35 -11.0%
1989 5.49 +2.6%
1990 5.56 +1.3%
1991 3.58 -35.6%
1992 20.44 +470.9%
1993 25.21 +23.3%
1994 31.73 +25.9%
1995 34.93 +10.1%
1996 35.03 +0.3%
1997 30.45 -13.1%
1998 33.77 +10.9%
1999 35.06 +3.8%
2000 35.27 +0.6%
2001 37.44 +6.2%
2002 44.59 +19.1%
2003 37.2 -16.6%
2004 43.62 +17.3%
2005 47.45 +8.8%
2006 60.26 +27.0%
2007 53.81 -10.7%
2008 62.68 +16.5%
2009 68.36 +9.1%
2010 78.56 +14.9%
2011 84.26 +7.3%
2012 92.05 +9.2%
2013 95.76 +4.0%
2014 100.79 +5.3%
2015 93.31 -7.4%
2016 105.89 +13.5%
2017 107 +1.0%
2018 109.14 +2.0%
2019 112.67 +3.2%
2020 108.73 -3.5%
2021 106.48 -2.1%
2022 112.11 +5.3%
2023 114.34 +2.0%
2024 108.8 -4.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4 3.85 4.22 9
1970s 4.03 3.7 4.24 10
1980s 5.17 4.2 6.01 10
1990s 25.58 3.58 35.06 10
2000s 49.07 35.27 68.36 10
2010s 97.94 78.56 112.67 10
2020s 110.09 106.48 114.34 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 15 Rwanda 167.33 compare
  2. 15 United Republic of Tanzania 78.86 compare
  3. 16 Australia 166.31 compare
  4. 17 Albania 162.94 compare
  5. 18 Palestine, State of 161.91 compare
  6. 19 Bosnia and Herzegovina 159.83 compare
  7. 20 Australia and New Zealand 153.93 compare
  8. 21 Chile 152.02 compare

See the full ranking of 159 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Land Locked Developing Countries (LLDCs)?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — gross in Land Locked Developing Countries (LLDCs) was 108.8 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 114.34 in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — gross recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 3.58 in 1991.
How does Land Locked Developing Countries (LLDCs) rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
Land Locked Developing Countries (LLDCs) ranks 18th out of 28 groups with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — gross rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 7.9%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-per-capita-production-index/land-locked-developing-countries-lldcs/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.