Chillies and peppers: Area harvested in Uzbekistan

Uzbekistan: Chillies and peppers: Area harvested was 836 ha in 2024. ▲ Rising

Latest (2024)
836 ha
Change on year
down 0.4%
World rank
97th
of 164 countries
All-time high
1,000 ha
in 2015
All-time low
100 ha
in 2002
Years of data
33
1992–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Uzbekistan, 1992–2024

02004006008001.0k1992200820241992: 400 ha1993: 324 ha1994: 300 ha1995: 300 ha1996: 237 ha1997: 250 ha1998: 270 ha1999: 250 ha2000: 200 ha2001: 150 ha2002: 100 ha2003: 400 ha2004: 500 ha2005: 800 ha2006: 900 ha2007: 950 ha2008: 700 ha2009: 700 ha2010: 600 ha2011: 400 ha2012: 400 ha2013: 600 ha2014: 800 ha2015: 1.0k ha2016: 800 ha2017: 867 ha2018: 851 ha2019: 820 ha2020: 846 ha2021: 836 ha2022: 834 ha2023: 839 ha2024: 836 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan is 836 ha, measured in 2024.

The figure is down 0.4% on the previous year and up 4.5% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan peaked at 1,000 ha in 2015 and was at its lowest, 100 ha, in 2002.

That places Uzbekistan 97th out of 164 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Chillies and peppers: Area harvested in Uzbekistan, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested in Uzbekistan, 1992 to 2024.
Year ha Change
1992 400 ha —
1993 324 ha -19.0%
1994 300 ha -7.4%
1995 300 ha +0.0%
1996 237 ha -21.0%
1997 250 ha +5.5%
1998 270 ha +8.0%
1999 250 ha -7.4%
2000 200 ha -20.0%
2001 150 ha -25.0%
2002 100 ha -33.3%
2003 400 ha +300.0%
2004 500 ha +25.0%
2005 800 ha +60.0%
2006 900 ha +12.5%
2007 950 ha +5.6%
2008 700 ha -26.3%
2009 700 ha +0.0%
2010 600 ha -14.3%
2011 400 ha -33.3%
2012 400 ha +0.0%
2013 600 ha +50.0%
2014 800 ha +33.3%
2015 1,000 ha +25.0%
2016 800 ha -20.0%
2017 867 ha +8.4%
2018 851 ha -1.8%
2019 820 ha -3.6%
2020 846 ha +3.2%
2021 836 ha -1.2%
2022 834 ha -0.2%
2023 839 ha +0.6%
2024 836 ha -0.4%

Uzbekistan compared with similar countries

  • Uzbekistan's 836 ha is below the median for lower middle income countries, which is 4,171 ha, 20% of the median. (24 countries reporting)
  • Uzbekistan's 836 ha is below the median for Europe & Central Asia, which is 1,060 ha, 79% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers: Area harvested in Uzbekistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +300.0% 100 ha 400 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 291.38 ha 237 ha 400 ha 8
2000s 540 ha 100 ha 950 ha 10
2010s 713.8 ha 400 ha 1,000 ha 10
2020s 838.2 ha 834 ha 846 ha 5

Countries ranked near Uzbekistan

  1. 94 Portugal 1,060 ha compare
  2. 95 Georgia 1,030 ha compare
  3. 96 Honduras 1,003 ha compare
  4. 97 Uzbekistan 836 ha compare
  5. 99 Nicaragua 818 ha compare
  6. 100 Lebanon 747 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan was 836 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Uzbekistan?
The highest recorded value was 1,000 ha in 2015.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Uzbekistan?
The lowest recorded value was 100 ha in 2002.
How does Uzbekistan rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Uzbekistan ranks 97th out of 164 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Uzbekistan?
Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/uzbekistan/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,375 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.