Chillies and peppers: Area harvested in Uzbekistan
Uzbekistan: Chillies and peppers: Area harvested was 836 ha in 2024. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Uzbekistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan stood at 836 ha.
That represents a change of down 0.4% on the previous year and up 4.5% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan peaked at 1,000 ha in 2015 and was at its lowest, 100 ha, in 2002.
That places Uzbekistan 97th out of 164 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Chillies and peppers: Area harvested in Uzbekistan, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 400 ha | — |
| 1993 | 324 ha | -19.0% |
| 1994 | 300 ha | -7.4% |
| 1995 | 300 ha | +0.0% |
| 1996 | 237 ha | -21.0% |
| 1997 | 250 ha | +5.5% |
| 1998 | 270 ha | +8.0% |
| 1999 | 250 ha | -7.4% |
| 2000 | 200 ha | -20.0% |
| 2001 | 150 ha | -25.0% |
| 2002 | 100 ha | -33.3% |
| 2003 | 400 ha | +300.0% |
| 2004 | 500 ha | +25.0% |
| 2005 | 800 ha | +60.0% |
| 2006 | 900 ha | +12.5% |
| 2007 | 950 ha | +5.6% |
| 2008 | 700 ha | -26.3% |
| 2009 | 700 ha | +0.0% |
| 2010 | 600 ha | -14.3% |
| 2011 | 400 ha | -33.3% |
| 2012 | 400 ha | +0.0% |
| 2013 | 600 ha | +50.0% |
| 2014 | 800 ha | +33.3% |
| 2015 | 1,000 ha | +25.0% |
| 2016 | 800 ha | -20.0% |
| 2017 | 867 ha | +8.4% |
| 2018 | 851 ha | -1.8% |
| 2019 | 820 ha | -3.6% |
| 2020 | 846 ha | +3.2% |
| 2021 | 836 ha | -1.2% |
| 2022 | 834 ha | -0.2% |
| 2023 | 839 ha | +0.6% |
| 2024 | 836 ha | -0.4% |
Biggest year-on-year movements
Years where Chillies and peppers: Area harvested in Uzbekistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +300.0% | 100 ha | 400 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 291.38 ha | 237 ha | 400 ha | 8 |
| 2000s | 540 ha | 100 ha | 950 ha | 10 |
| 2010s | 713.8 ha | 400 ha | 1,000 ha | 10 |
| 2020s | 838.2 ha | 834 ha | 846 ha | 5 |
Countries ranked near Uzbekistan
More agriculture & rural data for Uzbekistan
- Vegetables Primary — Yield 41,772 kg/ha (2024)
- Sugar Crops Primary — Production 1,858 t (2024)
- Treenuts, Total — Area harvested 16,620 ha (2024)
- Treenuts, Total — Yield 5,167 kg/ha (2024)
- Treenuts, Total — Production 85,881 t (2024)
- Vegetables Primary — Area harvested 276,194 ha (2024)
- Unmanufactured tobacco — Yield 1,722 kg/ha (2024)
- Cabbages — Yield 41,948 kg/ha (2024)
- Cabbages — Area harvested 19,412 ha (2024)
- Sugar Crops Primary — Yield 12,860 kg/ha (2024)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Uzbekistan was 836 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Uzbekistan?
- The highest recorded value was 1,000 ha in 2015.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Uzbekistan?
- The lowest recorded value was 100 ha in 2002.
- How does Uzbekistan rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Uzbekistan ranks 97th out of 164 countries with data for 2024.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Uzbekistan?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.