Chillies and peppers: Area harvested in Benin

Benin: Chillies and peppers: Area harvested was 35,000 ha in 2024. ◆ Volatile

Latest (2024)
35,000 ha
Change on year
down 11.8%
World rank
16th
of 164 countries
All-time high
39,690 ha
in 2023
All-time low
6,000 ha
in 1961
Years of data
64
1961–2024

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Benin, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Benin recorded 35,000 ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 2024.

The figure is down 11.8% on the previous year and up 24.7% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Benin peaked at 39,690 ha in 2023 and was at its lowest, 6,000 ha, in 1961.

Benin ranks 16th of 164 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers: Area harvested in Benin, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested in Benin, 1961 to 2024.
Year ha Change
1961 6,000 ha —
1962 6,700 ha +11.7%
1963 7,000 ha +4.5%
1964 7,200 ha +2.9%
1965 7,400 ha +2.8%
1966 7,600 ha +2.7%
1967 7,600 ha +0.0%
1968 7,700 ha +1.3%
1969 7,900 ha +2.6%
1970 8,000 ha +1.3%
1971 8,000 ha +0.0%
1972 8,000 ha +0.0%
1973 8,000 ha +0.0%
1974 8,000 ha +0.0%
1975 8,500 ha +6.2%
1976 9,000 ha +5.9%
1977 9,500 ha +5.6%
1978 10,000 ha +5.3%
1979 10,781 ha +7.8%
1980 11,000 ha +2.0%
1981 11,000 ha +0.0%
1982 11,000 ha +0.0%
1983 11,500 ha +4.5%
1984 12,000 ha +4.3%
1985 11,094 ha -7.5%
1986 10,031 ha -9.6%
1987 7,583 ha -24.4%
1988 10,333 ha +36.3%
1989 9,691 ha -6.2%
1990 12,013 ha +24.0%
1991 10,730 ha -10.7%
1992 10,374 ha -3.3%
1993 12,000 ha +15.7%
1994 13,843 ha +15.4%
1995 16,785 ha +21.3%
1996 19,397 ha +15.6%
1997 19,845 ha +2.3%
1998 19,636 ha -1.1%
1999 19,817 ha +0.9%
2000 23,682 ha +19.5%
2001 21,430 ha -9.5%
2002 23,716 ha +10.7%
2003 22,863 ha -3.6%
2004 19,961 ha -12.7%
2005 26,265 ha +31.6%
2006 15,838 ha -39.7%
2007 21,036 ha +32.8%
2008 23,347 ha +11.0%
2009 18,570 ha -20.5%
2010 23,562 ha +26.9%
2011 19,722 ha -16.3%
2012 24,352 ha +23.5%
2013 28,285 ha +16.2%
2014 28,070 ha -0.8%
2015 25,861 ha -7.9%
2016 27,729 ha +7.2%
2017 22,516 ha -18.8%
2018 21,052 ha -6.5%
2019 27,981 ha +32.9%
2020 30,345 ha +8.4%
2021 32,823 ha +8.2%
2022 37,467 ha +14.1%
2023 39,690 ha +5.9%
2024 35,000 ha -11.8%

Benin compared with similar countries

  • Benin's 35,000 ha is above the median for lower middle income countries, which is 4,171 ha, 8.4× the median. (24 countries reporting)
  • Benin's 35,000 ha is above the median for Sub-Saharan Africa, which is 4,171 ha, 8.4× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,233 ha 6,000 ha 7,900 ha 9
1970s 8,778 ha 8,000 ha 10,781 ha 10
1980s 10,523 ha 7,583 ha 12,000 ha 10
1990s 15,444 ha 10,374 ha 19,845 ha 10
2000s 21,671 ha 15,838 ha 26,265 ha 10
2010s 24,913 ha 19,722 ha 28,285 ha 10
2020s 35,065 ha 30,345 ha 39,690 ha 5

Countries ranked near Benin

  1. 13 Egypt 58,485 ha compare
  2. 13 Egypt 58,485 ha compare
  3. 15 Yugoslav SFR 41,951 ha compare
  4. 17 Republic of Korea 30,775 ha compare
  5. 18 Sierra Leone 29,121 ha compare
  6. 19 Cameroon 26,241 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Benin

All data for Benin →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Benin?
Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Benin was 35,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Benin?
The highest recorded value was 39,690 ha in 2023.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Benin?
The lowest recorded value was 6,000 ha in 1961.
How does Benin rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
Benin ranks 16th out of 164 countries with data for 2024.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Benin?
Over the last ten years it is up 24.7%. The long-run trend across the full record is volatile.
Where does this Benin data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Benin. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-area-harvested/benin/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,375 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.