Chillies and peppers: Area harvested in Yugoslav SFR
Yugoslav SFR: Chillies and peppers: Area harvested was 41,951 ha in 1991. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Yugoslav SFR recorded 41,951 ha for chillies and peppers, green (capsicum spp. and pimenta spp.) — area in 1991.
That represents a change of up 4.1% on the previous year and up 1.1% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Yugoslav SFR peaked at 46,355 ha in 1987 and was at its lowest, 19,600 ha, in 1961.
That places Yugoslav SFR 15th out of 164 countries with data for 1991, putting it in the top 10%.
The long-run direction has been consistently rising across the 31 years of available data.
Chillies and peppers: Area harvested in Yugoslav SFR, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 19,600 ha | — |
| 1962 | 20,700 ha | +5.6% |
| 1963 | 22,200 ha | +7.2% |
| 1964 | 22,900 ha | +3.2% |
| 1965 | 23,700 ha | +3.5% |
| 1966 | 26,800 ha | +13.1% |
| 1967 | 27,200 ha | +1.5% |
| 1968 | 28,000 ha | +2.9% |
| 1969 | 28,852 ha | +3.0% |
| 1970 | 30,635 ha | +6.2% |
| 1971 | 32,344 ha | +5.6% |
| 1972 | 33,837 ha | +4.6% |
| 1973 | 34,296 ha | +1.4% |
| 1974 | 35,243 ha | +2.8% |
| 1975 | 34,409 ha | -2.4% |
| 1976 | 35,168 ha | +2.2% |
| 1977 | 36,700 ha | +4.4% |
| 1978 | 42,300 ha | +15.3% |
| 1979 | 42,375 ha | +0.2% |
| 1980 | 40,363 ha | -4.7% |
| 1981 | 41,494 ha | +2.8% |
| 1982 | 40,034 ha | -3.5% |
| 1983 | 40,839 ha | +2.0% |
| 1984 | 36,987 ha | -9.4% |
| 1985 | 38,193 ha | +3.3% |
| 1986 | 38,820 ha | +1.6% |
| 1987 | 46,355 ha | +19.4% |
| 1988 | 39,209 ha | -15.4% |
| 1989 | 37,903 ha | -3.3% |
| 1990 | 40,281 ha | +6.3% |
| 1991 | 41,951 ha | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24,439 ha | 19,600 ha | 28,852 ha | 9 |
| 1970s | 35,731 ha | 30,635 ha | 42,375 ha | 10 |
| 1980s | 40,020 ha | 36,987 ha | 46,355 ha | 10 |
| 1990s | 41,116 ha | 40,281 ha | 41,951 ha | 2 |
Countries ranked near Yugoslav SFR
- 13 Egypt 58,485 ha compare
- 13 Egypt 58,485 ha compare
- 16 Benin 35,000 ha compare
- 17 Republic of Korea 30,775 ha compare
- 18 Sierra Leone 29,121 ha
More agriculture & rural data for Yugoslav SFR
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.4 % change on previous year (1991)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 15.4 % change on previous year (1991)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 16.78 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Yugoslav SFR?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) — area in Yugoslav SFR was 41,951 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Yugoslav SFR?
- The highest recorded value was 46,355 ha in 1987.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) — area recorded in Yugoslav SFR?
- The lowest recorded value was 19,600 ha in 1961.
- How does Yugoslav SFR rank for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Yugoslav SFR ranks 15th out of 164 countries with data for 1991.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) — area rising or falling in Yugoslav SFR?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.