Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Pakistan
Pakistan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw was 120,647 t in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Pakistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Pakistan recorded 120,647 t for chillies and peppers, dry (capsicum spp., pimenta spp.), raw in 2024.
The figure is up 10.1% on the previous year and down 13.6% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Pakistan peaked at 188,800 t in 2009 and was at its lowest, 22,400 t, in 1967.
Pakistan ranks 8th of 68 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Pakistan, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 29,500 t | — |
| 1962 | 32,500 t | +10.2% |
| 1963 | 25,400 t | -21.8% |
| 1964 | 25,400 t | +0.0% |
| 1965 | 30,500 t | +20.1% |
| 1966 | 23,400 t | -23.3% |
| 1967 | 22,400 t | -4.3% |
| 1968 | 31,500 t | +40.6% |
| 1969 | 37,600 t | +19.4% |
| 1970 | 39,600 t | +5.3% |
| 1971 | 38,600 t | -2.5% |
| 1972 | 56,803 t | +47.2% |
| 1973 | 50,297 t | -11.5% |
| 1974 | 50,800 t | +1.0% |
| 1975 | 79,300 t | +56.1% |
| 1976 | 78,100 t | -1.5% |
| 1977 | 81,200 t | +4.0% |
| 1978 | 98,400 t | +21.2% |
| 1979 | 109,000 t | +10.8% |
| 1980 | 106,200 t | -2.6% |
| 1981 | 99,800 t | -6.0% |
| 1982 | 103,800 t | +4.0% |
| 1983 | 96,900 t | -6.6% |
| 1984 | 96,400 t | -0.5% |
| 1985 | 98,800 t | +2.5% |
| 1986 | 92,400 t | -6.5% |
| 1987 | 84,300 t | -8.8% |
| 1988 | 74,400 t | -11.7% |
| 1989 | 125,538 t | +68.7% |
| 1990 | 100,928 t | -19.6% |
| 1991 | 142,300 t | +41.0% |
| 1992 | 75,261 t | -47.1% |
| 1993 | 141,498 t | +88.0% |
| 1994 | 94,870 t | -33.0% |
| 1995 | 135,879 t | +43.2% |
| 1996 | 140,000 t | +3.0% |
| 1997 | 140,232 t | +0.2% |
| 1998 | 136,660 t | -2.5% |
| 1999 | 115,450 t | -15.5% |
| 2000 | 174,571 t | +51.2% |
| 2001 | 93,256 t | -46.6% |
| 2002 | 98,872 t | +6.0% |
| 2003 | 96,394 t | -2.5% |
| 2004 | 90,474 t | -6.1% |
| 2005 | 122,890 t | +35.8% |
| 2006 | 69,600 t | -43.4% |
| 2007 | 116,100 t | +66.8% |
| 2008 | 187,700 t | +61.7% |
| 2009 | 188,800 t | +0.6% |
| 2010 | 171,700 t | -9.1% |
| 2011 | 47,300 t | -72.5% |
| 2012 | 147,162 t | +211.1% |
| 2013 | 145,856 t | -0.9% |
| 2014 | 139,687 t | -4.2% |
| 2015 | 142,200 t | +1.8% |
| 2016 | 142,163 t | -0.0% |
| 2017 | 142,730 t | +0.4% |
| 2018 | 148,114 t | +3.8% |
| 2019 | 101,659 t | -31.4% |
| 2020 | 141,541 t | +39.2% |
| 2021 | 105,401 t | -25.5% |
| 2022 | 144,160 t | +36.8% |
| 2023 | 109,615 t | -24.0% |
| 2024 | 120,647 t | +10.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28,689 t | 22,400 t | 37,600 t | 9 |
| 1970s | 68,210 t | 38,600 t | 109,000 t | 10 |
| 1980s | 97,854 t | 74,400 t | 125,538 t | 10 |
| 1990s | 122,308 t | 75,261 t | 142,300 t | 10 |
| 2000s | 123,866 t | 69,600 t | 188,800 t | 10 |
| 2010s | 132,857 t | 47,300 t | 171,700 t | 10 |
| 2020s | 124,273 t | 105,401 t | 144,160 t | 5 |
Countries ranked near Pakistan
- 5 Bangladesh 301,311 t compare
- 5 Democratic Republic of the Congo 36,054 t compare
- 6 Ethiopia 298,080 t compare
- 7 Myanmar 148,545 t compare
- 7 Türkiye 16,151 t compare
- 8 Lao People's Democratic Republic 12,742 t compare
- 9 Ghana 110,766 t compare
- 9 United Republic of Tanzania 6,777 t compare
- 10 Ethiopia PDR 100,000 t compare
- 10 Iran (Islamic Republic of) 3,928 t compare
- 11 Nigeria 65,284 t compare
- 11 Syrian Arab Republic 977.35 t compare
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Pakistan?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Pakistan was 120,647 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Pakistan?
- The highest recorded value was 188,800 t in 2009.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Pakistan?
- The lowest recorded value was 22,400 t in 1967.
- How does Pakistan rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Pakistan ranks 8th out of 68 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw rising or falling in Pakistan?
- Over the last ten years it is down 13.6%. The long-run trend across the full record is rising.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.