Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Türkiye
Türkiye: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw was 16,151 t in 2024. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Türkiye is 16,151 t, measured in 2024.
The figure is down 0.2% on the previous year and down 2.4% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Türkiye peaked at 26,000 t in 1986 and was at its lowest, 4,500 t, in 1975.
The long-run direction has been consistently rising across the 64 years of available data.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Türkiye, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 10,000 t | — |
| 1962 | 10,000 t | +0.0% |
| 1963 | 10,000 t | +0.0% |
| 1964 | 10,000 t | +0.0% |
| 1965 | 10,000 t | +0.0% |
| 1966 | 10,000 t | +0.0% |
| 1967 | 10,000 t | +0.0% |
| 1968 | 13,000 t | +30.0% |
| 1969 | 9,000 t | -30.8% |
| 1970 | 9,000 t | +0.0% |
| 1971 | 10,000 t | +11.1% |
| 1972 | 7,000 t | -30.0% |
| 1973 | 7,000 t | +0.0% |
| 1974 | 14,000 t | +100.0% |
| 1975 | 4,500 t | -67.9% |
| 1976 | 11,000 t | +144.4% |
| 1977 | 10,000 t | -9.1% |
| 1978 | 10,000 t | +0.0% |
| 1979 | 10,000 t | +0.0% |
| 1980 | 10,000 t | +0.0% |
| 1981 | 10,000 t | +0.0% |
| 1982 | 10,000 t | +0.0% |
| 1983 | 10,000 t | +0.0% |
| 1984 | 10,000 t | +0.0% |
| 1985 | 14,000 t | +40.0% |
| 1986 | 26,000 t | +85.7% |
| 1987 | 20,000 t | -23.1% |
| 1988 | 21,000 t | +5.0% |
| 1989 | 21,000 t | +0.0% |
| 1990 | 24,000 t | +14.3% |
| 1991 | 21,000 t | -12.5% |
| 1992 | 16,000 t | -23.8% |
| 1993 | 15,000 t | -6.2% |
| 1994 | 14,867 t | -0.9% |
| 1995 | 14,000 t | -5.8% |
| 1996 | 15,000 t | +7.1% |
| 1997 | 14,000 t | -6.7% |
| 1998 | 16,000 t | +14.3% |
| 1999 | 16,487 t | +3.0% |
| 2000 | 17,000 t | +3.1% |
| 2001 | 20,000 t | +17.6% |
| 2002 | 20,212 t | +1.1% |
| 2003 | 21,301 t | +5.4% |
| 2004 | 24,286 t | +14.0% |
| 2005 | 17,381 t | -28.4% |
| 2006 | 17,180 t | -1.2% |
| 2007 | 16,570 t | -3.5% |
| 2008 | 16,022 t | -3.3% |
| 2009 | 15,698 t | -2.0% |
| 2010 | 15,000 t | -4.4% |
| 2011 | 15,818 t | +5.5% |
| 2012 | 16,500 t | +4.3% |
| 2013 | 16,450 t | -0.3% |
| 2014 | 16,545 t | +0.6% |
| 2015 | 16,258 t | -1.7% |
| 2016 | 16,304 t | +0.3% |
| 2017 | 16,304 t | -0.0% |
| 2018 | 16,312 t | +0.1% |
| 2019 | 16,348 t | +0.2% |
| 2020 | 16,391 t | +0.3% |
| 2021 | 16,406 t | +0.1% |
| 2022 | 16,252 t | -0.9% |
| 2023 | 16,189 t | -0.4% |
| 2024 | 16,151 t | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,222 t | 9,000 t | 13,000 t | 9 |
| 1970s | 9,250 t | 4,500 t | 14,000 t | 10 |
| 1980s | 15,200 t | 10,000 t | 26,000 t | 10 |
| 1990s | 16,635 t | 14,000 t | 24,000 t | 10 |
| 2000s | 18,565 t | 15,698 t | 24,286 t | 10 |
| 2010s | 16,184 t | 15,000 t | 16,545 t | 10 |
| 2020s | 16,278 t | 16,151 t | 16,406 t | 5 |
Countries ranked near Türkiye
- 4 Thailand 324,004 t compare
- 5 Bangladesh 301,311 t compare
- 5 Democratic Republic of the Congo 36,054 t compare
- 6 Ethiopia 298,080 t compare
- 7 Myanmar 148,545 t compare
- 8 Lao People's Democratic Republic 12,742 t compare
- 8 Pakistan 120,647 t compare
- 9 Ghana 110,766 t compare
- 9 United Republic of Tanzania 6,777 t compare
- 10 Ethiopia PDR 100,000 t compare
- 10 Iran (Islamic Republic of) 3,928 t compare
More agriculture & rural data for Türkiye
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.5879 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 30.77 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 31.54 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.78 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -8.73 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 6.74 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -2.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 29.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -6.67 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 21.05 % change on previous year (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Türkiye?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Türkiye was 16,151 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Türkiye?
- The highest recorded value was 26,000 t in 1986.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Türkiye?
- The lowest recorded value was 4,500 t in 1975.
- How does Türkiye rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Türkiye ranks 7th out of 12 countries with data for 2024.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw rising or falling in Türkiye?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.