Cherries — Yield in Australia and New Zealand
Australia and New Zealand: Cherries — Yield was 5,937 kg/ha in 2024. ▬ Flat
Cherries — Yield in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cherries — yield in Australia and New Zealand is 5,937 kg/ha, measured in 2024.
Compared with earlier readings it is up 2.1% on the previous year and up 6.8% over ten years.
Over the whole period, cherries — yield in Australia and New Zealand peaked at 7,219 kg/ha in 1975 and was at its lowest, 2,889 kg/ha, in 1989.
That places Australia and New Zealand 22nd out of 70 countries with data for 2024, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,373 kg/ha | 4,243 kg/ha | 6,002 kg/ha | 9 |
| 1970s | 5,975 kg/ha | 5,015 kg/ha | 7,219 kg/ha | 10 |
| 1980s | 3,757 kg/ha | 2,889 kg/ha | 5,520 kg/ha | 10 |
| 1990s | 3,803 kg/ha | 3,198 kg/ha | 4,367 kg/ha | 10 |
| 2000s | 4,674 kg/ha | 3,292 kg/ha | 5,318 kg/ha | 10 |
| 2010s | 5,555 kg/ha | 5,183 kg/ha | 5,823 kg/ha | 10 |
| 2020s | 5,889 kg/ha | 5,707 kg/ha | 6,106 kg/ha | 5 |
Countries ranked near Australia and New Zealand
- 19 Palestine, State of 6,532 kg/ha compare
- 20 Belgium-Luxembourg 6,500 kg/ha compare
- 21 Canada 6,314 kg/ha compare
- 23 Norway 5,500 kg/ha compare
- 24 Azerbaijan 5,389 kg/ha compare
- 25 Pakistan 5,379 kg/ha compare
More agriculture & rural data for Australia and New Zealand
- Fat of pigs — Producing Animals/Slaughtered 6.36 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 41,728 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 6.36 million An (2024)
- Bananas — Area harvested 12,633 ha (2024)
- Unmanufactured tobacco — Production 3,605 t (2005)
- Fat of pigs — Production 21,661 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 6.36 million An (2024)
- Unmanufactured tobacco — Area harvested 1,417 ha (2005)
- Meat of pig with the bone, fresh or chilled — Production 511,939 t (2024)
- Tomatoes — Yield 86,030 kg/ha (2024)
Frequently asked questions
- What is cherries — yield in Australia and New Zealand?
- Cherries — yield in Australia and New Zealand was 5,937 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — yield recorded in Australia and New Zealand?
- The highest recorded value was 7,219 kg/ha in 1975.
- What is the lowest cherries — yield recorded in Australia and New Zealand?
- The lowest recorded value was 2,889 kg/ha in 1989.
- How does Australia and New Zealand rank for cherries — yield?
- Australia and New Zealand ranks 22nd out of 70 countries with data for 2024.
- Is cherries — yield rising or falling in Australia and New Zealand?
- Over the last ten years it is up 6.8%. The long-run trend across the full record is flat.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.