Cherries — Yield in Norway
Norway: Cherries — Yield was 5,500 kg/ha in 2024. ▼ Falling
Cherries — Yield in Norway, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cherries — yield in Norway stood at 5,500 kg/ha.
That represents a change of down 12.4% on the previous year and up 21.9% over ten years.
Over the whole period, cherries — yield in Norway peaked at 6,275 kg/ha in 2023 and was at its lowest, 2,000 kg/ha, in 2001.
That places Norway 25th out of 75 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 5,388 kg/ha | 4,196 kg/ha | 6,002 kg/ha | 5 |
| 1990s | 4,163 kg/ha | 3,126 kg/ha | 5,618 kg/ha | 10 |
| 2000s | 3,352 kg/ha | 2,000 kg/ha | 5,081 kg/ha | 10 |
| 2010s | 3,636 kg/ha | 2,484 kg/ha | 5,371 kg/ha | 10 |
| 2020s | 5,189 kg/ha | 3,457 kg/ha | 6,275 kg/ha | 5 |
Countries ranked near Norway
- 22 Belgium-Luxembourg 6,500 kg/ha compare
- 23 Canada 6,314 kg/ha compare
- 24 Australia and New Zealand 5,937 kg/ha compare
- 26 Azerbaijan 5,389 kg/ha compare
- 27 Pakistan 5,379 kg/ha compare
- 28 Poland 5,368 kg/ha compare
More agriculture & rural data for Norway
- Agriculture share gdp 1.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.64 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
- Rural population 16.4% (2025)
- Rural population growth -0.8% (2025)
- Rural population 921,833 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 8.72 billion current US$ (2025)
- Tomatoes — Production 15,100 t (2024)
Frequently asked questions
- What is cherries — yield in Norway?
- Cherries — yield in Norway was 5,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — yield recorded in Norway?
- The highest recorded value was 6,275 kg/ha in 2023.
- What is the lowest cherries — yield recorded in Norway?
- The lowest recorded value was 2,000 kg/ha in 2001.
- How does Norway rank for cherries — yield?
- Norway ranks 25th out of 75 countries with data for 2024.
- Is cherries — yield rising or falling in Norway?
- Over the last ten years it is up 21.9%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.