Cherries — Yield in Canada
Canada: Cherries — Yield was 6,314 kg/ha in 2024. ▲ Rising
Cherries — Yield in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cherries — yield in Canada is 6,314 kg/ha, measured in 2024.
Compared with earlier readings it is down 35.3% on the previous year and down 21.4% over ten years.
Over the whole period, cherries — yield in Canada peaked at 14,186 kg/ha in 2017 and was at its lowest, 2,494 kg/ha, in 1992.
Canada ranks 23rd of 75 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,079 kg/ha | 5,061 kg/ha | 5,098 kg/ha | 9 |
| 1970s | 5,083 kg/ha | 5,065 kg/ha | 5,136 kg/ha | 10 |
| 1980s | 4,739 kg/ha | 4,515 kg/ha | 5,981 kg/ha | 10 |
| 1990s | 4,207 kg/ha | 2,494 kg/ha | 6,270 kg/ha | 10 |
| 2000s | 6,551 kg/ha | 4,583 kg/ha | 10,270 kg/ha | 10 |
| 2010s | 9,210 kg/ha | 6,058 kg/ha | 14,186 kg/ha | 10 |
| 2020s | 8,325 kg/ha | 6,314 kg/ha | 9,757 kg/ha | 5 |
Countries ranked near Canada
- 20 Lebanon 6,911 kg/ha compare
- 21 Palestine 6,532 kg/ha compare
- 22 Belgium-Luxembourg 6,500 kg/ha compare
- 24 Australia and New Zealand 5,937 kg/ha compare
- 25 Norway 5,500 kg/ha compare
- 26 Azerbaijan 5,389 kg/ha compare
More agriculture & rural data for Canada
- Agriculture share gdp 1.93 (2022)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.93 (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 17.1% (2025)
- Rural population growth -0.1% (2025)
- Rural population 7.13 million (2025)
- Agriculture, forestry, and fishing, value added 1.9% (2022)
- Agriculture, forestry, and fishing, value added 42.53 billion current US$ (2022)
- Unmanufactured tobacco — Production 27,780 t (2024)
Frequently asked questions
- What is cherries — yield in Canada?
- Cherries — yield in Canada was 6,314 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cherries — yield recorded in Canada?
- The highest recorded value was 14,186 kg/ha in 2017.
- What is the lowest cherries — yield recorded in Canada?
- The lowest recorded value was 2,494 kg/ha in 1992.
- How does Canada rank for cherries — yield?
- Canada ranks 23rd out of 75 countries with data for 2024.
- Is cherries — yield rising or falling in Canada?
- Over the last ten years it is down 21.4%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cherries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.