Cheese from whole cow milk — Production in Australia and New Zealand
Australia and New Zealand: Cheese from whole cow milk — Production was 749,812 t in 2023. ◆ Volatile
Cheese from whole cow milk — Production in Australia and New Zealand, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Australia and New Zealand recorded 749,812 t for cheese from whole cow milk — production in 2023.
That represents a change of down 6.4% on the previous year and up 15.5% over ten years.
Over the whole period, cheese from whole cow milk — production in Australia and New Zealand peaked at 801,462 t in 2022 and was at its lowest, 146,800 t, in 1961.
Australia and New Zealand ranks 7th of 98 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Cheese from whole cow milk — Production in Australia and New Zealand, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 146,800 t | — |
| 1962 | 147,200 t | +0.3% |
| 1963 | 157,900 t | +7.3% |
| 1964 | 154,300 t | -2.3% |
| 1965 | 168,800 t | +9.4% |
| 1966 | 165,200 t | -2.1% |
| 1967 | 181,300 t | +9.7% |
| 1968 | 182,100 t | +0.4% |
| 1969 | 172,400 t | -5.3% |
| 1970 | 176,500 t | +2.4% |
| 1971 | 185,449 t | +5.1% |
| 1972 | 185,198 t | -0.1% |
| 1973 | 194,505 t | +5.0% |
| 1974 | 184,832 t | -5.0% |
| 1975 | 187,209 t | +1.3% |
| 1976 | 217,398 t | +16.1% |
| 1977 | 184,528 t | -15.1% |
| 1978 | 196,327 t | +6.4% |
| 1979 | 232,100 t | +18.2% |
| 1980 | 259,927 t | +12.0% |
| 1981 | 221,042 t | -15.0% |
| 1982 | 265,210 t | +20.0% |
| 1983 | 272,590 t | +2.8% |
| 1984 | 270,355 t | -0.8% |
| 1985 | 286,900 t | +6.1% |
| 1986 | 283,400 t | -1.2% |
| 1987 | 315,900 t | +11.5% |
| 1988 | 304,200 t | -3.7% |
| 1989 | 318,784 t | +4.8% |
| 1990 | 293,442 t | -7.9% |
| 1991 | 304,206 t | +3.7% |
| 1992 | 335,437 t | +10.3% |
| 1993 | 355,438 t | +6.0% |
| 1994 | 426,973 t | +20.1% |
| 1995 | 431,770 t | +1.1% |
| 1996 | 493,086 t | +14.2% |
| 1997 | 538,638 t | +9.2% |
| 1998 | 573,566 t | +6.5% |
| 1999 | 573,982 t | +0.1% |
| 2000 | 669,745 t | +16.7% |
| 2001 | 656,615 t | -2.0% |
| 2002 | 719,000 t | +9.5% |
| 2003 | 654,000 t | -9.0% |
| 2004 | 689,000 t | +5.4% |
| 2005 | 685,000 t | -0.6% |
| 2006 | 665,000 t | -2.9% |
| 2007 | 671,817 t | +1.0% |
| 2008 | 648,854 t | -3.4% |
| 2009 | 650,016 t | +0.2% |
| 2010 | 617,271 t | -5.0% |
| 2011 | 608,680 t | -1.4% |
| 2012 | 661,340 t | +8.7% |
| 2013 | 649,312 t | -1.8% |
| 2014 | 636,460 t | -2.0% |
| 2015 | 718,142 t | +12.8% |
| 2016 | 704,257 t | -1.9% |
| 2017 | 714,742 t | +1.5% |
| 2018 | 757,000 t | +5.9% |
| 2019 | 746,000 t | -1.5% |
| 2020 | 721,131 t | -3.3% |
| 2021 | 746,201 t | +3.5% |
| 2022 | 801,462 t | +7.4% |
| 2023 | 749,812 t | -6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 164,000 t | 146,800 t | 182,100 t | 9 |
| 1970s | 194,405 t | 176,500 t | 232,100 t | 10 |
| 1980s | 279,831 t | 221,042 t | 318,784 t | 10 |
| 1990s | 432,654 t | 293,442 t | 573,982 t | 10 |
| 2000s | 670,905 t | 648,854 t | 719,000 t | 10 |
| 2010s | 681,320 t | 608,680 t | 757,000 t | 10 |
| 2020s | 754,652 t | 721,131 t | 801,462 t | 4 |
Countries ranked near Australia and New Zealand
- 4 Iran (Islamic Republic of) 50,940 t compare
- 4 Netherlands (Kingdom of the) 989,810 t compare
- 5 Poland 975,560 t compare
- 6 Syrian Arab Republic 40,292 t compare
- 6 USSR 795,000 t compare
- 7 United Republic of Tanzania 25,144 t compare
- 8 Russian Federation 604,962 t compare
- 9 Canada 569,350 t compare
- 9 Republic of Moldova 2,887 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 509,900 t compare
More agriculture & rural data for Australia and New Zealand
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -12.56 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.11 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -12.62 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 9.52 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 6.99 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 5.52 % change on previous year (2024)
- Cabbages — Production, annual growth rate 12.92 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -14.85 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -2.62 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.9752 % change on previous year (2024)
Frequently asked questions
- What is cheese from whole cow milk — production in Australia and New Zealand?
- Cheese from whole cow milk — production in Australia and New Zealand was 749,812 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cheese from whole cow milk — production recorded in Australia and New Zealand?
- The highest recorded value was 801,462 t in 2022.
- What is the lowest cheese from whole cow milk — production recorded in Australia and New Zealand?
- The lowest recorded value was 146,800 t in 1961.
- How does Australia and New Zealand rank for cheese from whole cow milk — production?
- Australia and New Zealand ranks 7th out of 98 countries with data for 2023.
- Is cheese from whole cow milk — production rising or falling in Australia and New Zealand?
- Over the last ten years it is up 15.5%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cheese from whole cow milk — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.