Cauliflowers and broccoli — Area harvested in Small island developing States (SIDS)
Small island developing States (SIDS): Cauliflowers and broccoli — Area harvested was 1,159 ha in 2024. ◆ Volatile
Cauliflowers and broccoli — Area harvested in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cauliflowers and broccoli — area harvested in Small island developing States (SIDS) stood at 1,159 ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.1% on the previous year and up 35.2% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in Small island developing States (SIDS) peaked at 1,159 ha in 2024 and was at its lowest, 77 ha, in 1987.
The series is highly variable year to year, so single readings are best treated with caution.
Cauliflowers and broccoli — Area harvested in Small island developing States (SIDS), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 133 ha | — |
| 1962 | 148 ha | +11.3% |
| 1963 | 124 ha | -16.2% |
| 1964 | 109 ha | -12.1% |
| 1965 | 109 ha | +0.0% |
| 1966 | 142 ha | +30.3% |
| 1967 | 125 ha | -12.0% |
| 1968 | 115 ha | -8.0% |
| 1969 | 88 ha | -23.5% |
| 1970 | 102 ha | +15.9% |
| 1971 | 93 ha | -8.8% |
| 1972 | 98 ha | +5.4% |
| 1973 | 108 ha | +10.2% |
| 1974 | 149 ha | +38.0% |
| 1975 | 124 ha | -16.8% |
| 1976 | 108 ha | -12.9% |
| 1977 | 105 ha | -2.8% |
| 1978 | 112 ha | +6.7% |
| 1979 | 107 ha | -4.5% |
| 1980 | 106 ha | -0.9% |
| 1981 | 109 ha | +2.8% |
| 1982 | 93 ha | -14.7% |
| 1983 | 80 ha | -14.0% |
| 1984 | 102 ha | +27.5% |
| 1985 | 101 ha | -1.0% |
| 1986 | 90 ha | -10.9% |
| 1987 | 77 ha | -14.4% |
| 1988 | 124 ha | +61.0% |
| 1989 | 126 ha | +1.6% |
| 1990 | 157 ha | +24.6% |
| 1991 | 150 ha | -4.5% |
| 1992 | 142 ha | -5.3% |
| 1993 | 152 ha | +7.0% |
| 1994 | 234 ha | +53.9% |
| 1995 | 285 ha | +21.8% |
| 1996 | 309 ha | +8.4% |
| 1997 | 291 ha | -5.8% |
| 1998 | 342 ha | +17.5% |
| 1999 | 197 ha | -42.4% |
| 2000 | 245 ha | +24.4% |
| 2001 | 329 ha | +34.3% |
| 2002 | 278 ha | -15.5% |
| 2003 | 281 ha | +1.1% |
| 2004 | 283 ha | +0.7% |
| 2005 | 266 ha | -6.0% |
| 2006 | 243 ha | -8.6% |
| 2007 | 309 ha | +27.2% |
| 2008 | 318 ha | +2.9% |
| 2009 | 370 ha | +16.4% |
| 2010 | 891 ha | +140.8% |
| 2011 | 834 ha | -6.4% |
| 2012 | 849 ha | +1.8% |
| 2013 | 829 ha | -2.4% |
| 2014 | 857 ha | +3.4% |
| 2015 | 852 ha | -0.6% |
| 2016 | 935 ha | +9.7% |
| 2017 | 892 ha | -4.6% |
| 2018 | 955 ha | +7.1% |
| 2019 | 963 ha | +0.8% |
| 2020 | 919 ha | -4.6% |
| 2021 | 948 ha | +3.2% |
| 2022 | 1,029 ha | +8.5% |
| 2023 | 1,158 ha | +12.5% |
| 2024 | 1,159 ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 121.44 ha | 88 ha | 148 ha | 9 |
| 1970s | 110.6 ha | 93 ha | 149 ha | 10 |
| 1980s | 100.8 ha | 77 ha | 126 ha | 10 |
| 1990s | 225.9 ha | 142 ha | 342 ha | 10 |
| 2000s | 292.2 ha | 243 ha | 370 ha | 10 |
| 2010s | 885.7 ha | 829 ha | 963 ha | 10 |
| 2020s | 1,043 ha | 919 ha | 1,159 ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 4 Spain 41,570 ha compare
- 5 Mexico 38,999 ha compare
- 6 Bangladesh 23,524 ha compare
- 7 Japan 18,542 ha compare
- 8 United Kingdom of Great Britain and Northern Ireland 17,400 ha compare
- 9 Australia and New Zealand 16,352 ha compare
- 10 France 15,510 ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Swine / pigs — Stocks 5.69 million An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 53 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 275,419 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.22 million An (2024)
- Bananas — Production 4.28 million t (2024)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in Small island developing States (SIDS)?
- Cauliflowers and broccoli — area harvested in Small island developing States (SIDS) was 1,159 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in Small island developing States (SIDS)?
- The highest recorded value was 1,159 ha in 2024.
- What is the lowest cauliflowers and broccoli — area harvested recorded in Small island developing States (SIDS)?
- The lowest recorded value was 77 ha in 1987.
- How does Small island developing States (SIDS) rank for cauliflowers and broccoli — area harvested?
- Small island developing States (SIDS) ranks 7th out of 11 regions with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 35.2%. The long-run trend across the full record is volatile.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.